Owner's Manual

14
Operation
Installation Checklist before Operation
1. Have all packing materials and tape been removed from the interior and exterior of the ice maker?
2. Has the ice storage bin been cleaned?
3. Have the installaon instrucons been followed, including connecng the unit to water and electricity?
4. Is the unit properly grounded?
5. Does water drain correctly?
6. Have leaks been tested for at all connecon points and repaired, if necessary?
7. Has the machine been leveled?
8. Is the ice maker in a site where the ambient temperature is between 50°F and 100°F all year round?
9. Is there a clearance of at least 2” at the rear, 1/4” at the top, and 1/4” at the sides for proper air
circulaon?
10. Has the water supply pressure been checked to ensure a minimum of 20 psi with a stac pressure not to
exceed 80 psi?
11. Is the ice maker plugged in?
12. Has the main water supply and shut-o valve been turned on?
Initial Operation
1. Turn on the main water supply and open the shut-o valve to the ice maker and let water ll the line.
2. Plug the ice maker into the electric outlet.
3. Open the door and turn the power switch to the “ICE” posion.
4. Let the unit run and produce 2-3 batches of ice (approximately 1-2 hours). Discard the ice from these inial
producons.
5. The ice maker is now ready for use. The unit will automacally connue to produce ice unl the bin is full.
Ongoing Operation
The ice maker’s power switch must remain in the “ICE”posion for ongoing, daily operaon. The ice maker
will automacally produce ice unl the bin is full. As ice is removed or melts, the unit will connue to produce
ice and keep the bin full. The ice maker will produce 1 batch (24 pieces) of ice every 25-30 minutes under
normal temperature condions (50° to 100°F). Under normal condions, it takes approximately 10-12 hours to
completely ll the ice bin.
Remove ice from the bin using the scoop provided. Hang the scoop from its hook aer use to prevent it from
being buried under the ice. Keep the scoop clean like any kitchen utensil.
Do not put anything other than ice into the ice bin. Cans or boles are unsanitary, and may freeze or leak.
Bole labels may detach and block the drain.
The ice maker must be regularly cleaned in order to operate correctly. Mineral or mold build-up will adversely
aect the unit’s operaon. Follow the instrucons in the “Cleaning and Maintenance” secon of this manual to
keep your ice maker sanitary and operang properly.
3. Connect a drain hose to the installed adapter, then securely connect the other end of the drain line into the
desired drain locaon.
4. Connect power and turn on the ice maker.
5. Pour 2-4 quarts of water into the ice bin to check for proper drainage.