User manual

3. Leave the dishwasher door ajar for a few
minutes before removing the dishes; in
this way they will be cooler and the drying
will be improved.
Unloading the dishwasher
Hot dishes are sensitive to knocks. The
dishes should therefore be allowed to cool
down before removing from the appliance.
Empty the lower basket first and then the
upper one; this will avoid water dripping
from the upper basket onto the dishes in
the lower one.
Water may appear on the sides and the
door of the dishwasher as the stainless
steel will eventually become cooler than
the dishes.
When the washing programme has
finished, it is recommended that the
dishwasher is unplugged and the
water tap turned off.
Washing programmes
Programme
Degree of
soil
Type of load
Selection of
the 'Half
load' option
Programme description
Intensive 70°
Heavy soil
Crockery, cut-
lery, pots and
pans
Yes
Prewash
Main wash
2 intermediate rinses
Final rinse
Drying
Normal 65°
Normal soil
Crockery, cut-
lery, pots and
pans
Yes
Prewash
Main wash
1 intermediate rinse
Final rinse
Drying
Quick 65°
1)
Normal or
light soil
Crockery and
cutlery
No
Main wash
Final rinse
Eco 50°
2)
Normal soil
Crockery and
cutlery
Yes
Prewash
Main wash
1 intermediate rinse
Final rinse
Drying
1) Ideal for washing a partially loaded dishwasher. This is the perfect daily programme, made to meet
the needs of a family of 4 persons who only wish to load breakfast and dinner crockery and cutlery.
2) Test programme for test institutes
Consumption values
1)
Programme Programme duration
(in minutes)
Energy consumption
(in kWh)
Water consumption
(in litres)
Intensive 70° 110 - 120 1,8 - 2,0 23 - 25
Normal 65° 90 - 100 1,4 - 1.6 18 - 20
Quick 65° 30 0,9 9
Eco 50°
2)
150 - 160 1,0 - 1,1 12 - 13
1) The consumption values are intended as a guide and depends on the pressure and the temperature
of the water and also by the variations of the power supply and the amount of dishes.
2) Test programme for test institutes
13