Operation Manual

EN 30
Function Description
Grill + Fan + Microwave
• The dish is cooked with a combination of
microwaves, grill and fan. This shortens the
cooking time, but the dishes do get a nice brown
crispy top.
• This setting is suitable for cooking small portions
or thin pieces of fish, meat or poultry.
• Place the glass baking tray on level 1.
• Suggested temperature: 200 °C
• Suggested power: 600 W
Extra functions
Fast preheat
• With this function, the oven cavity is quickly
heated to the desired temperature. Do not use this
setting when you have a dish in the oven.
• Suggested temperature: 180 °C
Plate warming
• This function is used for warming tableware, so that
the served food stays hotter for longer.
• Suggested temperature: 60 °C
Defrost
• This function uses microwaves. Dishes are
defrosted quickly and efficiently.
• Suggested power: 90 W
Keep warm
• This function is used to keep already cooked
dishes warm.
• Suggested temperature: 60 °C
Steam clean
• With this function and a damp cloth, you can
easily remove grease and dirt from the oven walls.
• Use this function only when the oven has cooled
down fully. Pour 0,15 liters of water onto the
bottom of the oven space before starting the
cleaning process.
• After soaking, food residues can be removed with
a damp cloth.
USE