Operation Manual

EN 60
9. Speed cook
No Food Item Weight Accessory
Shelf
level
Recommendation
1
Baked
Potato
halves
0.4-0.6
0.6-0.8
Ceramic
tray+ insert
rack
4
Cut potatoes into halves. Put
them in a circle on the rack
with the cut side to the grill.
After cooking let stand for
2-3minutes.
2 Roast pork 0.8-1.0
Ceramic
tray+i nsert
rack
3
Put marinated roast pork on grill
insert rack with ceramic tray.
When beeps, turnover and start
again.
3
Chicken
pieces
0.5-0.7
1.0-1.2
Grill+
Ceramic tray
5
Brush chilled chicken pieces
with oil and spices. Put on grill
insert with ceramic tray with
the skin-side down. Turnover,
as soon as the oven beeps.
After cooking let stand for
2-3minutes.
4
Whole
chicken
1.0-1.1
1.2-1.3
Grill+
Ceramic tray
3
Brush chilled chicken with oil
and spices.
Put breast-side-down, in the
middle of grill insert rack with
ceramic tray in shelf level 2.
Turnover, as soon as the oven
beeps. Put start button to
continue process. After cooking
let stand for 5minutes.
USING THE AUTO MENU MODE (CONTINUED)