Operation Manual

EN 52
USING THE AUTO MENU MODE (CONTINUED)
No Food Item Weight Accessory
Shelf
level
Recommendation
3
Frozen
Plated
meal
0.3-0.4
0.4-0.5
Ceramic tray 1
Take frozen ready meal and
check if dish is suitable for
microwave. Pierce fi lm of
ready meal. Put the frozen
ready meal in the centre. This
programme is suitable for
frozen ready meals consisting
of 3 components (e.g. meat
with sauce,
vegetables and a side dish like
potatoes, rice or pasta). After
cooking stand for 3 min.
4 Soup
0.2-0.3
0.4-0.5
Ceramic tray 1
Pour into a deep ceramic plate
or bowl and cover with plastic
lid during heating. Put soup in
the centre. Stir carefully before
and after 2-3 min standing.
5Stew
0.2-0.3
0.4-0.5
Ceramic tray 1
Pour into a deep ceramic plate
or bowl and cover with plastic
lid during heating.
Put soup in the centre.
Stir carefully before and after
2-3min standing.
2. Frozen
No Food Item Weight Accessory
Shelf
level
Recommendation
1
Frozen fi sh
fi ngers
0.3-0.5 Baking tray 3
Put frozen fi sh fi ngers evenly
on baking tray. If turnover
when beeps, you can get the
better results.
2
Frozen fi sh
gratin
0.4-0.6
Grill+
Ceramic tray
3
Put frozen fi sh gratin in a
suitable glass pyrex or ceramic
dish on the ceramic tray.
After reheating let stand for
2-3minutes. This programme
is suitable for frozen fi sh gratin
such as lasagna, cannelloni or
macaroni.
3
Frozen
lasagne
0.4-0.6
Grill+
Ceramic tray
3
Put frozen lasagne in a suitable
glass pyrex or ceramic dish.
After reheating let stand for
2-3minutes.