Operation Manual
EN 42
USING THE OVEN MODE (CONTINUED)
Multi level cook setting
This mode is suitable for cooking with two di erent levels at the same time. This mode works
by the circulation of heated air. The entire oven cavity may then be utilized. For example,
cooking two trays of biscuits.
The cooking time will be increased compared with 1 level cooking but you can get the twice
dishes at the same time.
For Multi-Level Cook, 2 Baking trays or 1
baking tray and oven rack are usually placed on
Level 2 and 5.
* Temperatures Setting: 40-250°C
* Please ensure that glass baking dishes are suitable for 40-250°C cooking temperatures.
Cooking guide
Use temperatures and times in this table as guidelines for baking.
We recommend to preheat the oven with Multi-level cook mode.
Food Item Shelf Level Temperature (°C) Time (h) Accessory
Small cakes 2+ 5 150-160 0:20-0:30 2 baking trays
Mini pies 2+ 5 160-180 0:20-0:30 2 baking trays
Croissants 2+ 5 160-180 0:20-0:30 2 baking trays
Pu pastry 2+ 5 180-200 0:30-0:40 2 baking trays
Cookies 2+ 5 170-190 0:15-0:20 2 baking trays
Lasagne 2+ 5 160-180 0:30-0:40
Oven rack+
Baking Tray
Frozen oven chips 2+ 5 180-200 0:30-0:40 2 baking trays
Frozen Nuggets 2+ 5 180-200 0:20-0:30 2 baking trays
Frozen pizza 2+ 5 200-220 0:20-0:30
Oven rack+
Baking Tray
Note
Preheating is recommended.