LLC Computer Hardware User Manual

3300565 User’s Manual
2.15.1 <Power Input> .......................................................................... 33
2.15.2 <Power Output………………………………………………….34
2.15.3 <Fan Connector>...................................................................... 34
2.16 <Indicator and Switch>......................................................................... 35
Chapter 3 <System Configuration>................................................................... 37
3.1 <SATA RAID Configuration>.................................................................. 37
3.2 <Audio Configuration> ........................................................................... 39
3.3 <Display Configuration> ......................................................................... 40
Chapter 4 <BIOS Setup> .................................................................................... 44
Appendix A <I/O Port Pin Assignment> ........................................................... 46
A.1 <IDE Port> ............................................................................................. 46
A.2 <Floppy Port> ........................................................................................ 48
A.3 <IrDA Port> ............................................................................................ 48
A.4 < CRT Port >.......................................................................................... 49
A.5 <Serial ATA Port> .................................................................................. 49
A.6 <Serial Port> .......................................................................................... 49
A.7 <LAN Port> ............................................................................................ 50
Appendix B <Flash BIOS>.................................................................................. 52
B.1BIOS Auto Flash Tool ............................................................................. 52
B.2Flash Method .......................................................................................... 52
Contact Information ............................................................................................ 54
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