99646641 EN - 06/08
INSTRUCTIONS FOR USE OP8620
Instructions for use Pyrolytic oven Dear customer, Thank you for choosing this quality product from ASKO. We hope it will meet all of your expectations and full fill your needs for many years to come. The Scandinavian design is a combination of clean lines, everyday functionality and high quality. This is the hallmarks for all of our products and this is why they are so highly appreciated all over the world.
Safety Safety recommendations This appliance is intended for Domestic Cooking use and should be used in accordance with the information and instructions included within this manual. Any deviation from this may result in damage or personal injury. — This oven was designed for use by private persons in their homes. It is intended solely for cooking foodstuffs. This oven does not contain any asbestos-based components.
Safety Care for the environment — This appliance’s packing materials are recyclable. Recycle them and play a role in protecting the environment by depositing them in municipal containers provided for this purpose. — Your appliance also contains many recyclable materials. It is therefore marked with this logo to indicate that used appliances must not be mixed with other waste.
Recommendations Please read these instructions before installing and using your oven. The oven has been designed for domestic use only for cooking food. No asbestos has been used in its construction. Using for the first time Before you use your oven for the first time, leave it empty and, with the door closed, turn it on to maximum temperature and let it heat up for 15 minutes. This "runs the oven in".
Contents Recommendations Using for the first time Normal use Contents Your oven, how it works Oven features Introduction to the programmer Accessories Anti-tip safety shelf Multi-purpose baking tray (reserved for pastries) Multi-purpose baking tray (dripping pan) 45 mm multi-purpose dishFully accessible sliding rail system Child safety Safety activation Open with safety engaged Safety deactivation Using your appliance Using the programmer How to set the time Immediate cooking Programmed cooking Cooking with
Your oven, how it works Oven features 1 2 3 4 5 6 1 Programmer 2 Temperature selector switch 3 Function selector switch 4 Light 5 Wire shelf supports
Your oven, how it works Introduction to the programmer 1 Time and cooking time display 2 Locked door indicator 3 ECO cooking indicato 4 Timer display 5 Cooking end time indicator 6 Cooking time indicator 7 Time setting buttons 8 Selection button (cooking time and time) 9.
Accessories Anti-tip safety shelf BACK FRONT Food can either be placed on the shelf in a dish or cake tin for cooking or browning. This should be used for grilled meat (which should be placed directly on it). Multi-purpose baking tray (reserved for pastries) This tray has a raised edge and can be used for baking pastries (choux buns, meringues, small cakes, flaky pasties, etc). Inserted in the runners under the shelf, it catches the cooking juices and fat from grilled meat.
Accessories 45 mm multi-purpose dish Fully accessible sliding rail system Thanks to the new sliding rail system with support (fully accessible) handling food is more practical and easier as the trays can be effortlessly removed for simpler handling. The trays can be completely removed, providing full access. Their stability ensures that food can be handled safely, reducing the risk of burns. This means that you can take food out of the oven far more easily.
Using your appliance Using the programmer How to set the time 1 Press and hold the “ ” button for a few seconds until the display starts flashing, then release. When plugged in The display flashes 12:00. Audible beeps indicate that it is now possible to set the time. Set the time by pressing the + or – buttons (holding your finger on the button allows you to scroll through the numbers rapidly). Adjust the clock setting with the + and – buttons. Press the “ ” button to confirm.
Using your appliance Immediate cooking The programmer should display only the time. It should not be flashing. 1 Turn the function selector to the position of your choice. Example: position . 2 Place your dish in the oven based on the recommendations provided by the cook book. After these steps, the oven heats up and the temperature indicator flashes. A series of beeps will sound when the oven reaches the selected temperature. The temperature stops flashing.
Using your appliance Programmed cooking Cooking with immediate start and programmed duration 1 Select the desired cooking mode and adjust the temperature. 2 Press the “ ” button until the cooking time indicator starts to flash “ ”. The display flashes 0:00 to indicate that you can now adjust the setting. After these three steps, the oven heats up: A series of beeps will sound when the oven reaches the selected temperature.
Using your appliance Cooking with delayed start and chosen cooking end time Cooking with delayed start and chosen cooking end time After setting the cooking time, press the “ ” button until the end of cooking indicator flashes “ ”. The display flashes to indicate that you can now adjust the setting. 1 At the end of cooking (end of programmed time), - the oven turns off, - the cooking time indicator and 0:00 both flash, - a series of beeps sounds for a few minutes. Press any button to stop the beeping.
Using your appliance Using the timer function Your oven’s programmer can be used as an independent timer that allows you to count down a time without operating the oven. In this case, the timer display has priority over the clock display. 1 Press the “ ” button until the timer symbol begins flashing. –> 0.00 and a small hourglass both flash. 2 14 Adjust the chosen time by pressing the buttons + or –. 3 Press the “ ” to confirm, or wait for a few seconds.
Oven cooking modes Circulating heat* (recommended temperature 180°C min. 35°C max. 235°C) • Cooking is by a heating element at the bottom of the oven and the oven fan. • Rapid temperature increase: Some dishes can be placed in the oven while it is still cold. • Recommended to retain moisture in white meat, fish, vegetables. For cooking multiple items on up to 3 levels. Fan assisted base (recommended temperature 205°C min. 35°C max.
Oven cooking modes ECO* (recommended temperature 200°C min. 35°C max. 275°C) • Cooking controlled by the upper and lower heating elements. • This position allows for energy savings while preserving the quality of the cooking. • The ECO position is used for energy label performance. • All cooking is done without preheating. Warming oven recommended temperature 80°C min. 35°C max. 100°C) • Heat regulated by the upper and lower elements with use of fan.
Caring for and cleaning your oven Perform a pyrolysis Immediate pyrolysis 1 2 Remove the grids and trays from the oven and clean any major spill residue. Check that the programmer is displaying the time of day and that it is not flashing. The symbol displays in the programmer to indicate that the door is locked. When pyrolysis finishes, 0:00 starts flashing. You can choose 2 durations of pyrolysis: pyrolysis lasting 1 hour 30 minutes. To return to the time of day, set the function selector to stop.
Caring for and cleaning your oven Notes The cleaning temperature cannot be adjusted. During the pyrolysis cycle, the oven lighting is off. If your oven is not clean after a pyrolysis cycle, you waited too long before launching a cleaning cycle. Repeat the cycle. Delayed pyrolysis 1 2 3 Follow the instructions described in the section “Immediate pyrolysis”, then: Turn the function selector to the desired pyrolysis setting. Press the button.
The Cleaning function Cleaning the outer surfaces To clean both the electronic programmer window and the oven door, use a window washing product applied to a soft cloth. Do not use abrasive creams or scouring sponges. A Cleaning the door (model WITH PYROLYSIS function) Disassembling the door A Lever these parts to release the glass. Warning Before removing the glass, allow the appliance to cool down. 1 Open the door completely and block it open using the two red stops.
The Cleaning function 4 If necessary, remove the door’s inner glass assembly. This assembly is composed of one or two sheets of glass (depending on model), each of which has a black rubber corner pad. L R 5 After cleaning, reposition the four rubber pads, taking care to follow the indications on the glass: * top left: L * top right: R 6 Place your inner glass assembly in the door so that L and R are located on the hinge side.
Troubleshooting What if… IF YOU REALIZE THAT POSSIBLE CAUSES The oven isn't heating. • The oven isn't connected to the power supply. • The fuse has blown. • The temperature selected is too low. - Connect to power supply. - Change the fuse, checking that it is 16A. - Increase the temperature selected. The lock symbol is flashing on and off. • The door lock is faulty. - Contact the After-Sales Service. The light inside the oven isn't working. • The lamp is unusable.
Installer's information Connecting up As a specialist, you alone are competent to install and connect up ASKO appliances. Our guarantee therefore applies only and exclusively to appliances which have been installed and connected up by you in accordance with the provisions of current regulations.
Installer's information Housing NB The oven may be housed either under a work surface or built into a column that is open* or closed with a suitable opening. Your oven works at its best and produces excellent results when cooking and cleaning itself, if its air circulation is not compromised: • The oven must be centred in the unit so that there is a minimum distance of 5 mm between it and the surrounding unit. • The housing unit or its outer surface must be capable of withstanding heat.
General maintenance Leave the oven to cool down before cleaning it manually. In general, don't use any type of scouring powder or metal-backed sponge, or any sharp objects for cleaning. - Make sure the oven is switched off and not hot. - Avoid touching heating elements. Changing the light bulb • The bulb is located in the top of the oven. Bulb fitting Unscrew Protective shade 1 2 3 Unscrew the protective shade (see diagram). Pull the bulb out.
After-sales service Service calls Any repairs that are made to your appliance must be handled by a qualified professional authorised to work on the brand. When you call, mention your appliance’s complete reference (model, type, serial number). This information appears on the manufacturer’s nameplate. BRANDT APPLIANCES SAS 7 rue Henri Becquerel 92500 RUEIL MALMAISON 230V ~ 50 Hz Genuine replacement parts During maintenance work, request that only certified genuine replacement parts are used.
