Specifications
Page 33 of 68 
Emergency Contacts 
During Business Hours 
Monday To Friday 
8:30am To 4:30pm 
After Business Hours 
Weekends & Holidays 
Weekdays after 4:30pm 
Developer 
Contact: 
Customer Service & Quality 
Assurance Department 
#800 – 925 W. Georgia Street 
Vancouver, BC V6C 3L2 
Tel: (604) 895-0428 
Fax: (604) 683-7690 
E-Mail:service@cressey.com 
Messages may be left @ 604-895-
0428. These messages will not be 
retrieved until on or after the next 
business day. 
Property 
Manager 
Whistler Resort Management Limited 
Contact:  
Alexander Hoelk 
Fitzsimmons Walk Property Manager 
202 - 1410 Alpha Lake Road 
Whistler BC  V0N 1B1 
Tel: (604) 932-2972 ext 239 
Fax: (604) 932-2756 
ahoelk@wrm.bc.ca 
Whistler Resort Management Limited 
Contact:  
Fitzsimmons Walk On Call Property 
Manager 
202 - 1410 Alpha Lake Road 
Whistler BC  V0N 1B1 
Emergency Tel: (604) 932-1218 
Appliances: 
Service 
Contact 
Information 
Trail Appliances: 604-777-3300 
Coffee Machine, ECM: 604-291-6363 
Barbeque: 604-415-9330 or 1-250-
715-0820 
*Trail provides all appliances except the 
coffee machine and the barbeque. 
Plumbing 
**During the warranty period, please 
contact the Developer/Property 
Manager first to report warrantable 
plumbing concerns. After hours, please 
contact your Property Manager. 
Whistler Resort Management Limited 
Contact: 
Fitzsimmons Walk On Call Property 
Manager 
202 - 1410 Alpha Lake Road 
Whistler BC  V0N 1B1 
Emergency Tel: (604) 932-1218 
Electrical 
**During the warranty period, please 
contact the Developer/Property 
Manager first to report warrantable 
electrical concerns. After hours, please 
contact your Property Manager. 
Whistler Resort Management Limited 
Contact: 
Fitzsimmons Walk On Call Property 
Manager 
202 - 1410 Alpha Lake Road 
Whistler BC  V0N 1B1 
Emergency Tel: (604) 932-1218 
Natural Gas 
Available 24 Hours 
Emergency Gas Leak Line 
1-800-663-9911 
Call If You Smell Gas! 
Poison 
Control 
Available 24 Hours 
Poison Control Line 
604 682-5050 or 1-800-567-8911 










