Manual

Over-the Side Immersion Heaters
E3
D
36"
3
3
/
4
”
3
3
/
4
”
Minimum net
kw opening
catalogue number weight
dia. D
circular (lb)
6
.0 15 CSHC-3060 14
7.5 16 CSHC-3075 15
9.0 17 CSHC-3090 16
10.5 18 CSHC-3105 17
12.0 19 CSHC-3120 18
15.0 20 CSHC-3150 19
18.0 22 CSHC-3180 20
22.5 23 CSHC-3225 21
Copper Elements (3) 50-60 watts/in
2
T
ypically to heat:
V
ertical riser is un-heated municipal water
Class 4 (M
oisture Resistant terminal box)(NEMA 4)
Other wetted parts - stainless steel
U
p to 600 volts, 1 or 3 phase
(specifiy voltage and 1 or 3 phase when ordering)
Minimum net
kw opening
catalogue number weight
dia. D
circular (lb)
6.0 15 CSHI-3060 14
7.5 16 CSHI-3075 15
9.0 17 CSHI-3090 16
10.5 18 CSHI-3105 17
12.0 19 CSHI-3120 18
15.0 20 CSHI-3150 19
18.0 22 CSHI-3180 20
22.5 23 CSHI-3225 21
Incoloy Elements (3) 50-60 watts/in
2
Typically to heat:
Vertical riser is un-heated municipal water
C
lass 4 (
M
oisture Resistant terminal box)(NEMA 4) process water
O
ther w
etted parts - stainless steel mild alkaline solutions
U
p t
o 600 volts, 1 or 3 phase
(specifiy voltage and 1 or 3 phase when ordering)
Minimum net
kw opening
catalogue number weight
dia. D
circular (lb)
6.0
15 CSHS-3060 14
7.5 16 CSHS-3075 15
9.0
17 CSHS-3090 16
10.5
18 CSHS-3105 17
12.0 19 CSHS-3120 18
15.0
20 CSHS-3150 19
18.0
22 CSHS-3180 20
22.5
23 CSHS-3225 21
316 Stainless Steel Elements (3) Typically to heat:
50-60 watts/in
2
Vertical riser is un-heated food processing
Class 4 (M
oisture Resistant terminal box)(NEMA 4) de-ionized
Other wetted parts - 316 stainless steel water
Up to 600 volts, 1 or 3 phase mild acid solutions
(specifiy voltage and 1 or 3 phase when ordering)
Figure 213
Optional Features:
Custom riser lengths
Hazardous Location (E
xplosion Resistant terminal
box) (NEMA 7)
Thermostat/Thermocouple
Sludge legs (Critical for plastic & lined tanks)
Optional
Thermostats
Available temperature ranges and/or electrical choices
Electrical Ratings Temperature Ranges
DPST, 240 vac, 25 amps -18 to 40°C (0 to 100°F)
TPST, 600 vac, 15 amps 10 to 120°C (50 to 250°F)
70 to 280°C (160 to 540°F)
160 to 370°C (320 to 700°F)