User Manual

EN
16
8 - Starting Your Oven
Multifunction Oven
Traditional Cooking
TRUE CONVECTION
(FAN HEAT)
RING & GRILL
(FAN HEAT & GRILL)
CONVECTION BROIL
(TURBO GRILL & BASE HEAT)
BROIL
(ECO GRILL)
Microwave Cooking
DEFROST BY TIME
DEFROST BY WEIGHT
MICROWAVE COOKING
MICROWAVE AND GRILL
MICROWAVE AND RING
(MICROWAVE AND FAN HEAT)
Thermal Oven
Traditional Cooking
BROIL
(ECO GRILL)
Microwave Cooking
DEFROST BY TIME
DEFROST BY WEIGHT
MICROWAVE COOKING
MICROWAVE AND GRILL
1. Select the icon
and press the key Select the
appropriate cooking mode according to the food to be
cooked using the arrows and confirm with the key .
2. On this display page, it is still possible to change the
cooking mode by using the
keys.
3. If the proposed temperature is correct, confirm with the
key to start cooking, otherwise, if the key is not pressed
within 10 seconds, the oven switches to automatic mode
and the cooking mode icon becomes animated.
Switching the oven on and off
IMPORTANT
• The key does not stop the function.
• After switching off the oven, the cooling fan could continue to operate until the inner parts of the oven have cooled down.
Press
to switch the oven on and press again to switch it off. The oven returns to standby mode.