Microwave Cookbook
Tomato, Ham & Pickle
Toasted Sandwich
Ingredients
• 4 slices of thick rustic bread
• 1 large eld tomato, sliced
• 2 slices Jarlsberg cheese
• 4 slices of Virginian ham
• 1 large pickle, nely sliced
• 100g softened butter
• Salt and pepper
Prep: 5 mins Cooking Time: 7 ½ mins Serves: 2 Function: Dynamic Crisp
1. Butter both sides of the four pieces of bread. Layer the
pickle slices, ham, cheese and tomato evenly then lightly
season with salt and pepper. Finish layering with a nal
piece of bread to complete your sandwich.
2. Preheat your Dynamic Crisp Plate for 2 minutes on
Dynamic Crisp function. Place your sandwiches on the
Dynamic Crisp Plate. Cook on Dynamic Crisp function for
3 ½ minutes then turn over and cook for a further 2
minutes.
3. Slice in half and serve.
Method
*Cookingtimesmayvarydependingonmodelpurchased.
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