Service manual
OPERATION
EN
10
Service Manual
P0055 Coffee Machine - 2006
Edition
2006.08.28
Language
English
2.6. SBS VALVE
Beverage dispensing
The SBS delivery valve (see fig. 2), which is 
adjustable using the knob, serves to alter (increase 
or decrease depending on the knob setting) the 
fl owrate of water for brewing in the unit.
This serves to alter the coffee brewing time (extraction 
time) and consequently the intensity of fl avour, while 
maintaining the quantity of crema constant.
Function
With the SBS valve in its open position, an 
accumulation of coffee is obtained inside the 
diaphragm valve due to the low counter-pressure 
of the SBS valve. Consequently the membrane 
valve needle remains in the fully open position due 
to resistance of the spring. The coffee is delivered 
rapidly (see Fig. 3).
With the SBS valve in its closed position, an 
accumulation of coffee is obtained on the valve 
diaphragm resulting in a pressure build-up inside the 
valve. The spring succumbs to the counter-pressure 
and the valve element consequently reduces the fl ow 
of coffee (see fi g. 4).
Fig. 1
Fig. 2
Fig. 3
Fig. 4










