Operating instructions

IMMEDIATELY INSPECT FOR SHIPPING DAMAGE

All containers should be examined for damage before and during unloading. The freight carrier has

assumed responsibility for its safe transit and delivery. If equipment is received damaged, either apparent

or concealed, a claim must be made with the delivering carrier.

A) Apparent damage or loss must be noted on the freight bill at the time of delivery. It must then be signed

by the carrier representative (Driver). If this is not done, the carrier may refuse the claim. The carrier can

supply the necessary forms.

B) Concealed damage or loss if not apparent until after equipment is uncrated, a request for inspection

must be made to the carrier within 15 days. The carrier should arrange an inspection. Be certain to hold all

contents and packaging material.

Installation and start-up should be performed by a qualified installer who thoroughly read, understands and

follows these instructions.

LOCATION OF DATA PLATE

The data plate for the warming shelf is located on the back of the unit.

GENERAL INFORMATION & TROUBLESHOOTING

General Installation Instructions:

1. Always clean equipment thoroughly before first use. (See general cleaning instructions.)

2. Check rating label for your model designation and electrical rating.

3. Position equipment on level counter and plug into a grounded outlet so the plug is

accessible. (See individual description for electrical loads.) On units bearing the CE

marking, the appliance must be connected by an earthing cable to all other units in the

complete installation and, hence, to an independent earth connection.

CONTENTS

Safety Precautions 2

General Information & Troubleshooting

DS-1A Mr. Frank Display Steamer 4

DR-1A Mr. Frank Display Broiler w/BW-1A Bun Warmer 4

MPC-1A Deluxe Popcorn Popper & PC-1A Deluxe Clearview Popcorn Popper 5

NC-1A Nacho Chip Cabinet 6

PDM Pretzel Display Merchandiser 6

Wiring Diagram 7

Parts List & Exploded View 8

Warranty