Operating instructions
2
OWNER'S INFORMATION
General Installation
1.  Always clean equipment thoroughly before first use. (See general cleaning instructions.) 
2.  Check rating label for your model designation & electrical rating.
3.  Locate  equipment  on  level  counter  and  plug  into  a  grounded  outlet  so  that  the  plug is                         
  accessible.  (See  individual  description  for  electrical  loads.)  On  units  bearing  the  CE                         
marking the appliance must be  connected by an earthing cable to all other units in the                       
  complete installation and hence to an independent earth connection.
General Operating Instructions
1.  All foodservice equipment should be operated by trained personnel.
2.  Do  not  allow  your  customers  to  come  in  contact  with  any  surface  labeled  "CAUTION                         
HOT.”
3.  Where applicable, do not cook, warm or hold food directly in liner pans (well pans). Always       
  use steam table pans/insets, etc.
4.  Never hold food below 150°F (66°C)
General Cleaning Instructions
1.  NEVER  clean  any  electrical  unit  by  immersing  it  in  water.  Unplug  unit  before  surface                         
cleaning. NEVER POUR COLD WATER INTO DRY HEATED UNITS.
2.  Always clean equipment thoroughly before first use. Clean unit daily. Except where noted on
charts: Use warm, soapy water. Mild cleansers & PLASTIC scouring pads may be used to         
remove baked-on food & water scale.
3.  Unplug all units before cleaning or servicing. All service should be performed by an APW             
  authorized service agency.
4.  Do not use chlorides or chloride-based products in this unit. Always clean equipment before  
first use. Clean unit daily. Use warm, soapy water. Rinse thoroughly to remove all residue.         
Chlorides, chloride-based products and improper cleaning may cause corrosion and pitting.
FAILURE TO COMPLY WITH THESE INSTRUCTIONS MAY VOID UNIT WARRANTY.
ITEM Page
Owner's Information 2
  General Installation 2
  General Operating Instructions 2
  General Cleaning Instructions 2
General Troubleshooting 3
Specifications 3
  Installation 3
  Operations 3
   Cleaning 3
Service Information 3
Dimensions  4
Wiring Diagram  5
Parts List w/Exploded View 6
Warranty 8
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