Specifications
7
VARIETY STEAMER
P/N 1010649 Rev. G 03/12
A.J. Antunes & Co.
Unpacking
1. Remove unit and all packing materials from ship-
ping carton.
2. The unit should ship with:
NOTE: If any parts are missing or damaged, con-
tact Antunes Technical Service IMMEDIATELY at
1-877 392-7854 or 630-784-1000 in the U.S. and
Canada.
3. Remove all packing materials and protective
coverings from the unit.
Rinse with clean, hot water and allow to air dry.
5. Wipe all surfaces of the unit with a hot damp
cloth.
NOTE: Do NOT use a dripping wet cloth. Wring out
before use.
6. Reinstall all removed parts.
INSTALLATION
Figure 1. Variety Steamer
CAUTION
All electrical connections must be in accordance
with local electrical codes and any other appli-
cable codes.
Equipment Setup
GENERAL
When placing the unit into service, pay attention to the
following guidelines:
temperature.
counter.
ELECTRICAL
1. Place the unit on a sturdy, level table or other
work surface. Turn the unit off before proceeding.
2. Ensure that the line voltage corresponds to the
stated voltage on the units specification label and
power cord warning tag. Plug in the power cord.
Drip Tray
Basket Assy.
Top Cover Assy.
Lock Lever
Knob
3
4
1
12
13
2
5
7
9
10
8
6
11
POWER
READY
STEAM