Specifications

CCC-20 TECHNICAL MANUAL
LAST UPDATE 5-1-05
1060005 5/05
▲ WARNINGS ▲
WARNING ELECTRICAL SHOCK HAZARD. FAILURE TO
FOLLOW THESE INSTRUCTIONS COULD RESULT IN
SERIOUS INJURY OR DEATH.
Electrical ground is required on this appliance.
Do not modify the power supply cord plug. If it does not fit
the outlet, have a proper outlet installed by a qualified
electrician.
Do not use an extension cord with this appliance.
Check with a qualified electrician if you are in doubt as to
whether the appliance is properly grounded.
This equipment is to be installed to comply with the local
plumbing codes and any other applicable codes.
Do not clean this appliance with a water jet.
Do not use a sanitizing solution or abrasive materials. The
use of these may cause damage to the stainless steel finish.
Chlorides or phosphates in cleansing agents
(bleach, sanitizers, degreasers or detergents) could
cause permanent damage to stainless steel equipment.
The damage is usually in the form of discoloration,
dulling of metal surface finish, pits, voids, holes or
cracks. This damage is permanent and not covered by
warranty.
The following tips are recommended for maintenance
of your stainless steel equipment
Always use soft, damp cloth for cleaning, rinse with clear
water and wipe dry. When required, always rub in direction
of metal polish lines.
Routine cleaning should be done daily using soap, ammonia
detergent and water.
Stains and spots should be sponged using a vinegar
solution as required.
Finger marks and smears should be rubbed off using soap
and water.
Hard water spots should be sponged using a vinegar
solution.