Multi Cooker KY-509 User Manual PLEASE READ AND SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE 1
IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should always be followed including the following： 1. READ ALL INSTRUCTIONS. 2. Do not use appliance for other than intended use. 3. This appliance is intended to be used in household and similar applications such as: -staff kitchen areas in shops, offices and other working environments; -farmhouses; -by clients in hotels, motels and other residential type environments; -bed and breakfast type environments. 4.
22. Always place and operate the appliance on a flat, solid, clean and dry surface. 23. Never block the ventilation openings at the bottom of the appliance. 24. If the supply cord is damaged it must be replaced by qualified electrical person only to avoid a hazard or the product must be disposed of. 25. Do not use the appliance if it is damaged. To avoid hazards, defective components must be replaced by qualified electrical person only. 26. Do not attempt to dismantle and repair the appliance by yourself.
51. WARNING! Do not overfill the cooking pot beyond “MAX” level as boiling liquids may overflow and cause personal injury or damage to the appliance or cooking area. 52. WARNING! The heating element surface is subjected to residual heat after use. CAUTION: Hot surfaces. Please do not touch the surface while in use. The temperature of accessible surface may be high when the appliance is operating.
PARTS 1 Lid handle 6 Main unit 2 Glass Lid 7 Main unit handle 3 Cooking pot 8 Slotted spoon 4 Cooking pot handle 9 Frying basket 5 Control panel 10 Steam rack CONTROL PANEL 1 Digital display 4 Start/Stop button 2 Function dial 5 Set time/ temp.
FUNCTIONS FUNCTION DIAL The function dial allows you to select different cooking functions on the multi cooker. KEEP WARM Press the KEEP WARM button to activate keep warm function from standby mode, then press START/STOP button to start keep warm. If you want to cancel the keep warm function, press STOP/START button again. The multi cooker can keep the cooked food warm up to 12 hours. However, for the best flavors, the maximum keep warm time should not be longer than 6 hours.
When the cooker is being programmed or any program is in effect, press START/STOP to cancel the program and take the cooker to standby mode. BEFORE FIRST USE 1. 2. 3. 4. Remove all parts of the multi cooker form the packaging. Wash the inner pot and lid with warm water and mild detergent. Completely dry the inner pot before placing into the main unit. Please the multi cooker on a flat, level surface. OPERATION 1. Select cooking function. 2. Set desired cooking time and temperature. 3.
1. Place no more than 2/3 of water in the cooking pot. 2. Place the steam rack on cooking pot and close the lid. Ensure water level is below the rack. 3. Turn the function dial to STEAM, adjust the cooking time if necessary, then press START/STOP button to start preheating. 4. When steaming temperature is reached, the unit will begin counting down the cooking time. 5. Carefully lift lid away from you and place food on steam rack. Start in the middle. Be sure to cover the lid again. 6.
COOKING GUIDE FOR WHITE RICE UNCOOKED RICE RICE WEIGHT WATER WATER VOLUME (approx.) 2 Cups 380g 3 Cups 615ml 3 Cups 570g 4.5 Cups 925ml 4 Cups 760g 5.5 Cups 1130ml 5 Cups 950g 6.5 Cups 1335ml 6 Cups 1140g 7 Cups 1435ml 7 Cups 1330g 8 Cups 1640ml Note: 1 cup of rice approx. 190g and 1 cup of water approx. 205ml.
Deep Fryer IMPORTANT! Use only standard brand of vegetable shortening or cooking oil when using the deep fryer function. Frying food in butter, margarine, olive oil or animal fat is not recommended due to lower smoking temperatures. CAUTION: NEVER LEAVE THE UNIT UNATTENDED DURING USE. 1. Pour oil into the cooking pot up to the MAX line. Never go over the MAX mark as this may allow the oil overflow when food is added. 2.
Fitting handle to frying basket 1. Squeezing the handle wires to pass through the ring, then insert the ends of handle wires through the two holes in the basket 2. Carefully lower the handle to reach two holes on basket. Twist handle left and right to ensure it locks securely into place. CLEANING 1. Unplug the appliance and let it cool down before cleaning. 2. Clean the cooker after every use. 3. Remove the inner pot. Wash it in warm soapy water with a non-abrasive sponge. Rinse and dry thoroughly.
Month Warranty Thank you for your purchase from Kmart. Kmart Australia Ltd warrants your new product to be free from defects in materials and workmanship for the period stated above, from the date of purchase, provided that the product is used in accordance with accompanying recommendations or instructions where provided. This warranty is in addition to your rights under the Australian Consumer Law.
