Tus neeg siv phau ntawv
Table Of Contents
- KNOW YOUR ESPRESSO COFFEE MAKER
- FROTHING MILK
- 1. Turn the Steam Controller all the way to “OFF” position to close the steam nozzle.
- 2. Use the handle to turn the milk frother out to the side of the machine.
- 3. Press the Steam button “”, and the Steam indicator light will start flashing.
- 4. Wait until the Steam indicator light stop flashing.
- 5. Fill approx. 100ml of cold milk in milk jug. Ideally, a milk jug is made of stainless steel.
- 6. Pick up the milk jug and guide the nozzle of milk frother and immerse it lightly into the milk.
- 7. Hold the milk jug at a slight angle and turn the Steam controller to the “/” position.
- 8. Move the milk jug up and down slightly, but ensure the nozzle is always immersed in the milk.
- 9. Once you have created sufficient milk froth, close the Steam controller and place the milk jug aside. Wipe the nozzle with a clean damp cloth.
- 10. Press the Power button to turn OFF the machine.
- After milk frothing, the steam nozzle must be cleaned. Not doing so may result in steam blockage.
- Press the power button “” to turn off the machine.
- Pull the power plug off from the mains power outlet socket.
- Allow the machine cool down for a few minutes.
- Quick clean
- Wipe all parts with a damp soft cloth, such that coffee grounds and milk residues do not dry on the machine.
- Empty the drip tray
- The drip tray needs emptying as soon as the red overfill indicator pops up.
- Carefully lift the drip tray off the espresso machine, remove the draining rack and pour the water into the sink.
- Dispensing amount for a single-cup
- Dispensing amount of double-cup
- Restore factory setting
- After pressing the power ON button, if there is no function selected within 29 minutes, the unit will power off automatically.
- After pressing the power button, if there is no function selected after the water pump has operated for more than 180 seconds during frothing, the pump will stop automatically.
25. This appliance is intended to be used in household and similar applications such as:
– staff kitchen areas in shops, offices and other working environments,
– farmhouses,
– by clients in hotels, motels and other residential type environments,
– bed and breakfast type environments.
26. Do not place on or near a hot gas or electric burner, or in a heated oven
27. If the supply cord is damaged it must be replaced by qualified electrical person only to avoid a
hazard, or the product must be disposed of.
28. The appliance must not be immersed.
29. The heating element surface is subject to residual heat after use.
30. Warning: Potential injury from misuse.
31. The espresso machine shall not be placed in a cabinet when in use.
32. Cleaning and user maintenance shall not be made by children without supervision.
33. CAUTION: To prevent damage to the appliance, do not use alkaline cleaning agents when
cleaning, use a soft cloth and a mild detergent.
34. For cleaning, please refer to section “CLEANING AND MAINTENANCE”.
Scalding Hazard!
Hot water/ hot steam escapes from the espresso machine during use. Parts of the espresso machine
become very hot. Handle with care to avoid scalding:
⮚ Turn the steam controller all the way to the “OFF” position each time before your switch ON the
espresso machine.
⮚ Hold the milk frother only from the plastic handle. During foaming and after use. DO NOT touch
the metal tube on the frother.
⮚ Use the frother carefully and never direct it towards parts of the body.
⮚ Do not touch the coffee spout during operations and do not reach underneath it.
⮚ Only clean the espresso machine when it is switched OFF and completely cooled down.
⮚ Do not release the filter holder while the machine is running: HOT WATER may spray out.
⮚ Allow the filter holder to cool down completely before changing or inserting brewing filter.
⮚ Please note that hot steam may also escape from the espresso machine after it has been
switched OFF.
⮚ Do not overfill the filter holder with ground coffee, otherwise the filter holder cannot be mounted
correctly. This may also cause hot steam to escape from the side.