Owner manual

11
Banana ice cream
Instrucons:
1. Mash the bananas unl smooth.
2. Mix the milk, double cream and sugar.
3. Pour the mixture into the freezer bowl with the paddle running.
4. Allow it to freeze unl the desired consistency is achieved.
Raspberry frozen yoghurt
Instrucons:
1. Mash the raspberries or puree them.
2. For a smooth texture remove the pips by sieving.
3. Add the sugar and natural yoghurt and mix together.
4. Pour the mixture into the freezer bowl with the paddle running.
5. Allow it to freeze unl the desired consistency is achieved.
1 Large ripe banana
200 ml Skimmed milk
100 ml Double cream
50g Caster sugar
200 ml Fresh raspberries
50g Caster sugar
200 ml Natural yoghurt