Operating instructions
12
To mix or knead dough
Use the Dough Blade Whisk
1. Use a our to water rao of 5: 3
2. Mix on speed 1 for 20 seconds and speed 2 for 20
seconds before connuing on speed 3 for 3
minutes.
3. When lling the mixing bowl, please ensure that the maximum
quanty is not exceeded.
4. Maximum quanty of mixture is 2kg.
Whipping egg whites or cream
1. Switch on the machine to speed 4-6, whip the
egg white for 4 minutes without stopping
(according to the amount of eggs used) whisk
unl the mixture is s.
2. For whipping cream, whip 250ml of fresh cream
at speed 4 to 6 for about 4 minutes.
When lling the mixing bowl with fresh milk, cream or other ingredients,
please ensure that the maximum quanty is not exceeded.
Making cakes or pastries
Please use the metal beater blade or the exible beater blade
Note: For all scky mixes such as cake mix that has a tendency to sck to
the side of the mixing bowl, please use the exible beater which has been
included with our mixer to counteract this.
Dough blade aachment
Balloon whisk aachment