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ManualsBrandsAncona ManualsAppliances36 in. 3.8 cu. ft. 5 Burners Electric Range with True European Convection Oven in Stainless Steel
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DEFROST (Bottom fan)
All types of food can be defrosted by circulating air at room temperature: cakes, cream, fruit, etc.
For foods such as: meat, fish, and bread you will want to set the fan temperature to 175-200° C
(347-392° F).