Use and Care Guide

ManualsBrandsAmerican Range ManualsCooking Appliances48 Inch Freestanding Professional Gas Range with 4 Sealed Burners, 17,000 BTU, 4.4 cu. ft. Convection Oven, 2.4 cu. ft. Secondary Oven, Two 11 Inch Grills and Continuous Cast Iron Grates: Natural Gas

13592 Desmond St., Pacoima, CA 91331 818.897.0808 tel 888.753.9898 toll free www.americanrange.com

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Cuisine & Performer Ranges

Use & Care Manual

BURNER PAN

Insert racks into oven.

Remove the burner pans, then cut and discard the shipping

ties on the burner base. Conrm that burner base is at

on the burner support and that the air shutter is positioned

over the gas orice. Replace the burner pans.

PREPARING FOR OPERATION

PERFORMER OPEN BURNER RANGES