Vacuum Seal System Sistema de Sellado al Vacío Système d’Emballage Sous-Vide B07VHTR45X, B07VCJ9MTC
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EN IMPORTANT SAFEGUARDS Read these instructions carefully and retain them for future use. If this product is passed to a third party, then these instructions must be included. When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury to persons including the following: WARNING Risk of electric shock! To Reduce The Risk Of Electric Shock And Injury To Persons, Disconnect from Power Supply Before Servicing.
EN • During the vacuum packing process, small amounts of liquids, crumbs or food particles can be inadvertently pulled into the vacuum chamber. Clean/dry the vacuum chamber after each use. • Do not vacuum or seal bags containing hot liquids. • Never apply any extra lubricant, lubricating oil or organic solvent on the sealer. • Vacuum packing is not a substitute for refrigeration or freezing. Any perishable food that require refrigeration must still be refrigerated or frozen after vacuum packing.
EN Product Description A Vac seal indicator N Buckle B Seal indicator O Sealing strip C Seal button P Upper gasket D Stop button Q Bag storage E Vacuum seal button R Air intake F FOOD mode button S Suction switch button G Dry mode indicator T Release buttons H Moist mode indicator U Bag roll I V Suction hose Cutter handle J Cable compartment W Suction nozzle K Sealing wire X Power cord with plug L Vacuum chamber Y Spare gasket M Lower gasket 5
EN C D E F B A G H X J I N O P M L K Q R T S U V Y W 6
EN Intended Use • This product is intended for vacuuming and/or sealing food storage bags. It can be also used for vacuuming food storage containers, jars and canisters. • This product is intended for household use only. It is not intended for commercial use. • This product is intended to be used in dry indoor areas only. • No liability will be accepted for damages resulting from improper use or non-compliance with these instructions. Before First Use • Check the product for transport damages.
EN T T U • Close the upper cover and press it down until it clicks in place. • Press the seal button (C). The Seal indicator (B) lights up and the sealing process starts. • The Seal indicator (B) blinks for 10 seconds and then goes off. • Swipe the cutter handle (I) all the way from one end to another. • Press both release buttons (T) simultaneously and open the upper cover. • Remove the sealed bag.
EN • Put the food into the sealed bag. • Clean and straighten the open end of the bag. Make sure there is no dust, wrinkles or ripples. • Place the open end of the bag in the vacuum chamber (L) area. Make sure the air intake (R) is not covered by the bag. Leave at least 3" (7 cm) of space between bag contents and top of a bag. • Close the upper cover and press it down until it clicks in place. T L R T • Press the FOOD mode button (F) to toggle between the dry and moist food modes.
EN • Press both release buttons (T) simultaneously and open the upper cover. • Insert the suction nozzle (W) into the air intake (R). Leave the top cover opened. • Connect the other end of the suction hose (V) to the canister. Ensure the connection is sealed well. W S • Press the Suction switch button (S) to start vacuuming. • The motor continues to run until canister is fully vacuumed. • After vacuuming is completed, remove the suction hose.
EN • Small amounts of liquids, crumbs or food particles could be pulled into the vacuum chamber during vacuuming. To avoid this, freeze moist and juicy food, place a folded paper on the inside a bag. • Avoid overfilling a bag with powdery or fine-grained food. Alternatively, place a coffee filter inside a bag before vacuuming. • Apply a thorn-proof package or an extra vacuum bag for bags with sharp bones while vacuuming.
EN Troubleshooting Problem Solution The product does not switch on. Check if the power plug is connected to the power outlet. Check if the power outlet works. Check the vacuum bag for damage. The product does not seal. Check for wrinkles in bag along the sealing strip. To prevent wrinkles in the seal, gently stretch bag flat while inserting the bag into a vacuum chamber (L). For moist food or small quantity of liquid, adjust to moist mode.
EN FCC – Supplier’s Declaration of Conformity Unique Identifier B07VHTR45X, B07VCJ9MTC Vacuum Seal System Responsible Party Amazon.com Services, Inc U.S. Contact Information 410 Terry Ave N. Seattle, WA 98109, United States Telephone Number (206) 266-1000 FCC Compliance Statement 1. This device complies with Part 15 of the FCC rules.
EN Specifications Rated voltage: 120 V~, 60 Hz Rated power: 120 W Vacuum pressure: 7.25 PSI (50 kPa) Max sealing length: 11.8" (30 cm) Net weight: approx. 3 lbs (1.4 kg) Dimensions (W x H x D): approx. 16 x 3.5 x 6.3" (40.6 x 8.9 x 16 cm) Feedback and Help Love it? Hate it? Let us know with a customer review. AmazonBasics is committed to delivering customer-driven products that live up to your high standards. We encourage you to write a review sharing your experiences with the product. amazon.
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