Ventless Submittal Information
ManualsBrandsAmana ManualsCommercial Equipment15" Xpresschef 3i Series Combination Commercial Oven With 0.61 Cu. Ft. Capacity, 3000 Watts Impingement, 2000 Watts Microwave, 200 F To 520 F (95 C-270 C) Temperature Range, Stackable, 4 Stage Cooking, 11 Power Levels, 1200+ Menu Settings, 7" True-Touch H
Table Of Contents
- Page 1_Cover Page for Ventless Guide_ARX-MRX
- Page 2_ARX-MRX TOC
- Page 3_ARX-MRX Ventless Q&A
- Page 4_ETL_Cert
- Page 5_UL 197 Scope
- Page 6_Intertek ETL Safety ATM for Raptor Series102452452MIN-001 ATM
- Page 7_Intertek ETL Sanitation ATM for Raptor Series_ATM102452452COL-002 ATM
- Page 8-9_103443931COL-001A_Intertek-ventless letter_pg2and4
- Page 10_Guidelines for Ventless Use_ARX-MRX
- Page 11_Heat Load Calculations_ARX-MRX_2000W
- Page 12_Heat Load Calculations_ARX-MRX_1000W
- Page 13-14_ARX-ALL Core_Specs_EN_r1
- Page 15-16_MRX-ALL Core_Specs_EN_r1
- Page 17-22_20217601_ARX-MRX_QSRG_EN
- Page 23_ Application for exemption
- Page 24-26_LA County Letter_ARX-MRX_May24-2018
ARX/MRX Ventless Q & A
How are the ARX and MRX High Speed Ovens certified ventless?
T
he ARX/MRX employs an integral precious metal catalyst to manage Volatile Organic
Compounds (VOC’s) and fine particulate matter (PM) to levels below the UL 197
threshold of 5 mg/m3
How are the ARX and MRX certified?
T
he ARX/MRX is certified ventless by Intertek Testing Services and received the ETL
Listed Mark.
How are the ARX and MRX tested?
T
he ARX/MRX is tested and certified by a third party National Certification Body (NCB).
Tests involve eight hours of cooking 160 pepperoni pizzas in succession or
approximately one pizza every three minutes.
Why is ventless important?
V
ent hoods consume energy, increasing operating costs. When the ARX/MRX is used
appropriately in a ventless environment a Type I hood is not required. This can save
operators money by eliminating hood installation costs and reducing HVAC and energy
costs.
What if local inspector questions ventless installation?
A
CP, Inc. will assist with approvals. In general you need to notify the appropriate local
agency having jurisdiction (AHJ) and prepare a submittal package including menu items.
ACP, Inc. can provide additional information to assist and guide you through the process.
225 49
th
Ave. Dr. SW, Cedar Rapids, IA 52404
800-233-2366, 319-368-8120, Fax: 319-368-8198
www.acpsolutions.com
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