Specifications Sheet
ManualsBrandsAmana ManualsCommercial Cooking Equipment26" Countertop Commercial Heavy Volume Microwave with 1.6 cu. ft. Capacity, 100 Programmable Menu Items, 2200 Watts, ETL Listed, Stainless Steel Construction, 4 Cooking Stage, 11 Power Levels, Stackable, Touch and Dial Controls, and Mangetic Front Air Fil
225 49th Ave. Dr. SW Cedar Rapids, IA 52404 U.S.A. | 800-233-2366 | 319-368-8120 | Fax: 319-368-8198 | www.acpsolutions.com
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Heavy Volume
Amana® Commercial Jetwave™ Model AMSO22
Power Output
• 2200 watts of power.
• 11 power levels for consistent, delicious results for frozen,
refrigerated and fresh foods - from the freezer to table
in minutes.
• Unique method of energy distribution provides superior
and even heating throughout the cavity.
Easy to Use
• Ample 1.6 cubic ft. (45 liter) cavity accommodates two
standard 4”(102) full size pans.
• Up to 100 programmable menu items can be used to
simplify cooking and ensures consistent results.
• USB port compatible with standard flash drives, updates
programming in seconds.
• Four stage cooking options with one-touch programming.
Reduces prep time, labor and food waste while providing
consistent results.
• Controls are user friendly and require minimal training.
• Quantity pad calculates the proper cook times for two servings.
• Automatic voltage sensor for easy installation.
• Transparent door and lit interior allows monitoring without
opening the door.
• Interior ceramic shelf is recessed to reduce plate-to-shelf edge
impact and keep spills contained.
Easy to Maintain
• Stainless steel exterior and interior for easy cleaning and
a professional look.
• Constructed to withstand the foodservice environment
.
• Magnetic front air filter for easy removal and cleaning.
• Clean filter reminder to protect oven components.
• Backed by the ACP, Inc. 24/7 ComServ Support Center,
866-426-2621.
• ETL Listed
Heavy Volume
This category of microwave is ideal for...
Applications:
- Schools
- Healthcare Facilities
- Buffets
- Cafeterias
- Stadiums
- Supermarkets
- Fast Casual Restaurant
Defrost:
- Defrosts most frozen food products
Throughput Potential:
- 10 lb. (4.5 kg) baby red potatoes, 3 per hour
- 8 lb. (3.5 kg) frozen vegetables, 4 per hour
-2 lb. (1 kg) shrimp, 18 per hour
All ACP, Inc. commercial ovens are backed
by our Culinary Center. Call us with any
question regarding food preparation,
menu development and cooking times.
866-426-2621.
Model AMSO22 shown
©
2015 ACP, Inc.
Cedar Rapids, Iowa 52404
® / ™ © 2015 Amana. All rights reserved. Brand used under license.