Operating instructions

#8401 QC-100 INSTALLATION & MAINTENANCE MANUAL PG.3
1.0 — General Information and Installation
FIG. 1.1
C
L
27-1/2"
(699mm)
18"
(457mm)
18"
(457mm)
9" (229mm)
9" (229mm)
35-1/2"
(902mm)
63-1/2" (1613mm)
67" (1702mm)
85" (2159mm)
9" (229mm)
ADJUSTABLE LEGS
CENTER LEG ON
REAR OF CABINET
ONLY
38-1/2"
(978mm)
OPENING
TOP VIEW
™
®




QUICK CHILL A
HOLD FOOD B
DEFROST FOOD C
PRINT REPORT D
CE
0
—
CHILLING or HOLDING
1.LOAD FOOD. IF A PRINTOUT IS REQUIRED OR
IF "AUTO-CHILLING" INSERT PRODUCT PROBES.
2.SELECT MODE OF OPERATION "A" OR "B" FROM
THE MENU, THEN FOLLOW PROMPTS.
DEFROSTING
1.REMOVE FOOD FROM UNIT.
2.SELECT MODE "C" FROM MENU, THEN
FOLLOW PROMPTS.
NOTES:
•THE UNIT WILL PERIODICALLY AUTO-DEFROST
WHILE HOLDING.
•REFER TO THE OPERATION MANUAL FOR MORE
DETAILED INFORMATION.
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VERTICAL SECTION
RIGHT SIDE
9" (229mm)
DRAIN
1/2" DIA. PIPE
(25mm)
DRAIN
1/2" DIA. PIPE
(25mm)
Field Connections
Enclosure
ELECTRICAL
CONNECTION
ELECTRICAL
CONNECTION
REMOTE COMPRESSOR CONFIGURATION
ITEM: Quickchiller Assembly Drawing — Remote
MODEL: QC-100 Quickchiller
™
Processing Refrigeration System
DATE: 02/15/99 SCALE: N.T.S. DWN BY: MKK
MENOMONEE FALLS, WISCONSIN 53051, U.S.A.
®