user manual

Q U I C K C H I L L E R • I NS T A L LA T I O N/ O P E RA T I O N/ S E R VI C E M AN U A L • 8.
SUB TITLE
TITLE
QC-40
38-1/2" (978mm)
1-1/2"
(38mm)
13-1/2"
(343mm)
ALTO SHAAM
70-1/4" (1784mm)
64-1/4" (1632mm)
39-7/8" (1013mm)
35-3/8" (899mm)
6"
(152mm)
64" (1626mm)
39-7/8" (1013mm)
PRODUCT\PAN CAPACITY
Approximately 144 lb (65 kg) MaxiMuM
voluMe MaxiMuM: 90 quarts (85 liters)
full-size paNs: gastroNorM 1/1:
Twelve (12) 20" x 12" x 2-1/2" (530 x 325 x 65mm)
full-size sheet paNs:
Six (6)* 18" x 26" x 1" on wire shelves only
*additioNal shelves required
REFRIGERATION
R-404a Refrigerant
One (1) 1-1/2 hp Condensing Unit:
freeze Mode: 7,200 BTU's per hour at -5°F (-21°C)
chill Mode: 11,400 BTU's per hour at +20°F (-7°C)
INSTALLATION
SITE INSTALLATION
WEIGHT
net: 676 lb (307 kg) ship: 977 lb (443 kg)
carton dimensions: (l x w x h)
44" x 47" x 79"
(1118mm x 1194mm x 2007mm)