Specifications

COMBITHERM CT PROFORMANCE AND CT CLASSIC SERIES • INSTALLATION MANUAL • MN-35947 • 7.
COMBITHERM® PRE-INSTALLATION CHECKLIST CONTINUED
OVEN CLEARANCES:
Installation Clearances
Right Side:
Back Side
Left Side:
Bottom:
Top:
COMMENTS:
WATER SUPPLY:
System needs two (2) 3/4" cold water connections within 3' (914mm) of oven. Water lines can be manifolded off one (1) 3/4"
treated water line. Water needs to be between 30 to 90 psi (2.1 – 6.3 bar).
Measured water pressure:
PSI bar
Are there two (2) 3/4" water lines?
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Is at least one (1) line treated water?
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Has a water analysis been complete?
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Does water meet minimum quality standards?
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ELECTRICAL:
Rated oven voltage/phase: Voltage Phase
Actual main voltage provided: Voltage Phase
Actual voltage: L1-N L2-N L3-N
L1-L2 L1-L3 L2-L3
Breaker Size:
COMMENTS:
GAS CONNECTIONS:
Rated gas supply of oven: Nat
LP
Actual gas supply available on site: Nat
LP
Is a 3/4" hook up available within 3' (914mm) of oven?
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Is a proper ventilation hood installed?
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Bottom 5-1/8" (130mm)
Top 20" (508mm)
Back 4" (102mm)
Right side 0" (0mm) from non-combustible materials
Left side 0" (0mm)
Recommended 18" (457mm) for service access
2" (51mm) from combustible materials
Bottom 5-1/8" (130mm)
Top 20" (508mm)
Back 4" (102mm)
Right side 0" (0mm) from non-combustible materials
Left side 0" (0mm)
Recommended 18" (457mm) for service access
2" (51mm) from combustible materials