Operating instructions

O&C MANUAL • DRAWER WARMER
PG. 5
INSTALLATION
Pan Size
12" x 20" x 6"
(305mm x 508mm x 152mm)
OPTIONS & ACCESSORIES
Electronic Control . . . . . . . . . . . . . . . . . . . . . . . . . .5000876
Built-in Trim Kit
500-1D . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1004234
500-2D . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1004251
500-3D . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .1004571
Caster Stand Assembly . . . . . . . . . . . . . . . . . . . . . .5004099
Leg Stand Assembly . . . . . . . . . . . . . . . . . . .
contact factory
Pan, oversize, 15" x 20" x 5" (381 x 508 x 127 mm) . . .PN-2123
Perforated pan grid,
15" x 20" (381 x 508 mm) . . . . . . . . .1231
Perforated pan grid,
12" x 20" (305 x 508 mm) . . . . . . . .16642
26-1/8" (664mm)
25-1/2" (650mm)
25" (636mm)
12-5/8"
(321mm)
25-5/16" (643mm)
43-1/4" (1072mm)
26-1/2" (673mm)
500-1D 500-2D 500-3D
11-7/8"
(302mm)
19-1/8" (486mm)
26-1/2" (673mm)
30-3/8" (771mm)
28-11/16" (729 mm)
Shown with Optional
Trim Kit
PRODUCT CAPACITY
20 lbs (9 kg) MAXIMUM • EACH DRAWER
(34 BAKED POTATOES, 50 DINNER ROLLS)
CLEARANCE REQUIREMENT (FOR VENTILATION)
Minimum: 3-inches (76mm) at the back, 2-inches
(51mm) at the top, and 1-inch (25mm) at both sides.
On-site venting for proper airflow must also be
provided for built-in counter installations.
WEIGHT
500-1D 500-2D 500-3D
NET 80 lb (36 kg) 115 lb (52 kg) 150 lb (68 kg)
SHIP 90 lb (41 kg) 125 lb (57 kg) 165 lb (75 kg)
CRATE DIMENSIONS: (HXWXD)
16" X 27" X 30" 23" X 27" X 30" 30" X 27" X 30"
(406mm x 686mm x 762mm) (584mm x 686mm x 76mm) (762mm x 686mm x 762mm)
INSTALLATION REQUIREMENTS
Drawer warmer must be installed level, and must not
be installed in any area where it may be affected by
steam, grease, dripping water, high temperatures, or
any other severely adverse conditions.