Specification

Page 5
IMPORTANT:
Vent system must terminate to the outside (roof or side wall).•
DO NOT terminate the vent system in an attic or other enclosed area.•
DO NOT use 4” (10.2 cm) laundry-type wall caps.•
Use metal/aluminum vent only. Rigid metal/aluminum vent is recommended.•
DO NOT use plastic vent.•
Always keep the duct clean to ensure proper airow.•
Calculate the following gures before installation:•
Distance between the oor to the countertop/stove.1.
Distance between the countertop/stove to the range hood (recommend* 30” to 36”).2.
Height of hood and duct cover/cabinet.3.
For the most efcient & quiet operation:
A distance of 30” to 36” is recommended* between stove top and the bottom of range hood.•
It is important to install the hood at the proper mounting height. Hoods mounted too low could result•
in heat damage and re hazard; while hoods mounted too high will be hard to reach and will loose its
performance and efciency.
It is recommended that the range hood be vented vertically through the roof through 8” (20.3 cm) or bigger round•
metal/aluminum vent work.
Always use rigid type metal/aluminum ducts if available to maximize airow when connecting to pro-•
vided duct.
The size of the vent should be uniform.•
Insert Liners Typical Installation:
Insert Liner
Width
30” to 36”
Hood to
Cooking Surface
Wood Hood
Insert Liner
Round Duct
Wood Hood
Insert Liner
Transition
Mounting
Bracket
Grease
Tunnel
Filter
Mount Heights & Clearance