User's Guide

42
10. Technical Data
INSTALLER: Please leave these instructions with the user.
RATING PLATE LOCATION: Inside base drawer of cavity. Remove the drawer
(see ‘Overview’ > ‘Storage’ for details).
COUNTRY OF DESTINATION: USA, Canada
Connections
Electric 240 V 60 Hz
Gas ½” NPT at rear left-hand side
Dimensions
Overall height minimum 37
3
/
8
” (95 cm) maximum 38
3
/
8
” (97.5 cm)
Overall width 35
7
/
16
” (90 cm); see ‘Positioning of Range’.
Overall depth 28
1
/
8
” (714 mm)
Minimum space for cooktop 31½” (800 mm)
Oven Ratings
Fan element (x2) 1.8 kW each
Top element (x2) 0.75 kW each
Browning element (x2) 1.15 kW each
Bottom element (x2) 0.75 kW each
Gas Hob
Bypass
Screw*
Natural gas 4” WC Propane gas 10” WC
Input Orice Input Orice
Large burner 49
17,500 btu/hr 205 17,500 btu/hr 118
Medium burner 38 12,500 btu/hr 150 12,500 btu/hr 99
Small burner 31 6,000 btu/hr 112 6,000 btu/hr 68
* The valves in this range are fitted with adjustable bypass screws. The range is supplied with the bypass screws set for Natural
gas. For LPG conversion the bypass screws must be screwed all the way down.
Oven Efficiencies
Energy consumption based on standard load 0.90 kWh
Usable volume (cubic feet) 3.8
Size Large
Time to cook standard load 44 minutes
Maximum total electric load 240 V: (including oven fans, lights, etc.) 3.85 kW, 16 A
Note: The maximum input at any time is given as the convection broil, which is all top elements and the fan.
ArtNo280-0090 Drawer Cavity & Badges