User manual
24
Using your Range
Ovens 
The main oven side lining panels can be 
removed for cleaning and for cleaning behind. 
They can also be put into a dishwasher. Remove 
the racks fi rst. 
Each side of the oven is fi xed with four fi xing 
screws. You don’t have to remove the screws 
to remove the oven linings. Lift each side panel 
upwards and they will slide off the screws. Then 
pull them forwards.
Once the linings are removed, the oven enamel 
interior can be cleaned. 
When replacing the linings fi t the side linings 
fi rst.
The Tall Oven
To clean the oven sides slide out the racks, 
unhook the supports from the oven sides and lift 
out.
Troubleshooting 
Steam is coming from the oven
When cooking foods with a high water content 
(e.g. oven fries) there may be some steam 
visible at the rear grille. Take care when opening 
the oven door, as there may be a momentary 
puff of steam when the oven door is opened. 
Stand well back and allow any steam to 
disperse.
The oven fan is noisy
The note of the oven fan may change as the 
oven heats up - this is perfectly normal.
What cleaning materials are recommended for 
the range?
See the ‘Cleaning’ section for a full list of 
recommended cleaning materials. We do not 
recommend corrosive or caustic cleaners as 
these may damage your range.
The knobs get hot when I use the oven or the 
broiler, can I avoid this?
Yes, this is caused by heat rising from the oven 
or the broiler, and heating them up. Don’t leave 
the oven door open. Make sure that the broiler 
pan is pushed right back to the ‘backstop’ when 
broiling.
If there is an installation problem and I don’t 
get my original installer to come back to fix it 
who pays?
You do. Service organizations will charge for 
their call outs if they are correcting work carried 
out by your original installer. It’s in your interest 
to track down your original installer.
Current Operated Ground Fault Circuit Breaker
Where the range installation is protected by a 
30 milliamp sensitivity residual current device 
(RCD), the combined use of your range and 
other domestic appliances may occasionally 
cause nuisance tripping. In these instances the 
range circuit may need to be protected by fi tting 
100mA device. This work should be carried out 
by a qualifi ed electrician.
Food is cooking too slowly, too quickly, or 
burning
Cooking times may differ from your 
previous oven. Check that you are using the 
recommended temperatures and rack positions. 
See pages 16 -17. The oven control settings 
and cooking times are intended to be used 
only as a guide. Individual tastes may require 
the temperature to be altered either way, to get 
the results you want. Try cooking at a higher 
temperature setting. Is the oven roof in?










