AGA ELECTRIC RANGE (EC LM - 2 OVEN & EE LM - 4 OVEN) - OWNERS MANUAL Comprising Installation & Users Instructions Remember, when replacing a part on this appliance, use only spare parts that you can be assured conform to the safety and performance specification that we require. Do not use reconditioned or copy parts that have not been clearly authorized by AGA.
CONTENTS SECTION PAGE INSTALLATION 3 GENERAL NOTES INSTALLATION APPLIANCE DIMENSIONS ELECTRICAL INSTRUCTIONS ELECTRICAL TEST PROCEDURE WIRING DIAGRAM USERS GUIDE 4 4 5-6 7 7 7 8 9 SAFETY PRECAUTIONS RANGE ACCESORIES HEAT INDICATOR THERMOSTAT CONTROL SERVICING OPERATING YOUR AGA FITTING OF OVEN SHELVES REMOVAL OF OVEN SHELVES CLEANING & CARING FOR YOUR AGA GUIDE TO AGA COOKING 2 10-11 12 12 12 13 13 14 15 16 16
Installation Section Remember, when replacing a part on this appliance, use only spare parts that you can be assured conform to the safety and performance specification that we require. Do not use reconditioned or copy parts that have not been clearly authorized by AGA.
GENERAL NOTES NOTE: THESE INSTALLATION INSTRUCTIONS SHOULD BE LEFT WITH THE APPLIANCE AND THE USER TO RETAIN FOR FUTURE REFERENCE. The AGA range is delivered unassembled.
EC-LM MODEL A Fig.
EE-LM MODEL A Fig. 1A B C D F G H K L R S T mm 1487 889 851 679 1330 756 1125 12 698 116 55 114 ins 58 1/2 35 33 1/2 26 3/4 51 3/4 29 3/4 44 1/4 1/2 27 1/2 4 9/16 2 3/16 4 1/2 Fig.
ELECTRICAL CONNECTION An electrical socket must be provided within 6 feet of the LH side of the appliance and easily accessible to the user to disconnect. Do not position socket above the appliance. Electric Shock Hazard Electrical Grounding is required on this appliance. Do Not connect to the electrical supply until the appliance is permanently grounded. Disconnect the power to the junction box before making the electrical connection.
Fig. 2A DESN 513533 Fig.
Users Guide 9
SAFETY PRECAUTIONS Electric Shock Hazard Electrical Grounding is required on this appliance. Do Not connect to the electrical supply until the appliance is permanently grounded. Disconnect the power to the junction box before making the electrical connection. This appliance must be connected to a grounded, metallic, permanent supply or a grounding connector should be connected to the grounding terminal or wire lead on the appliance.
SAFETY PRECAUTIONS (CONTINUED) DO NOT TOUCH SURFACE UNITS OR AREAS NEAR UNITS - SURFACES MAY BE HOT. Areas near surfaces units may become hot enough to cause burns, do not touch, or let clothing or other flammable materials contact surface units or areas near units. GREASE WARNING: HOT GREASE IS FLAMMABLE. Wipe off any grease deposits on the range top and front. Do not leave containers of cooking fat around the range.
THE HEAT INDICATOR DESN 515920 The heat indicator above the Roasting oven door is a guide to the stored heat within the AGA, and does not directly relate to the Roasting oven centre oven temperature. It has 3 sections black, silver and red. To obtain your preferred working temperature the control knob can be adjusted slightly. Once set it is not recommended to adjust on a regular basis. An AGA is designed to work at an optimum setting.
DESN 513468 Fig. 3 SERVICING For continued efficient and safe operation of the appliance, it is important to service the appliance at intervals recommended by your authorised AGA Specialist. OPERATING YOUR AGA The following points are intended to help you during the period of change-over from your previous range to the AGA way of life. You will also find that the AGA Book provides a very useful introduction to the range.
FITTING OF OVEN SHELVES If this is the first time you have used this type of oven shelf, go through the procedure of changing it with the aid of Figs. 4 to 7. Fig. 4 DESN 512403 Fig.
REMOVAL OF OVEN SHELVES Fig. 6 DESN 512405 Fig.
CLEANING AND CARING FOR YOUR AGA REMEMBER: BE CAREFUL OF THE HOT APPLIANCE. DO NOT USE A STEAM CLEANER TO CLEAN THIS COOKER. DO NOT USE ABRASIVE PADS OR OVEN CLEANER. Top Plate and Front plate The easiest way to clean the AGA top plate and front plate is to mop up spills as they happen. Baked-on food is more difficult to clean but can usually be removed with proprietary vitreous enamel cleaners or mild cream cleaners using a cloth, or, if necessary, a nylon scouring pad.
For further advice or information please contact your local AGA Specialist With AGA’s policy of continuous product improvement, the Company reserves the right to change specifications and make modifications to the appliance described at any time. US Office: AGA MARVEL 1260 E. Van Deinse St. Greenville, MI 48838 www.agamarvel.