Use and Care Guide

Due to our policy of continual improvement, we reserve the right to change specications without prior notice.
1. Before You Start... 1
In Case of Fire 1
To Prevent Fire or Smoke Damage 1
Wear Suitable Clothing 2
Use Only Dry Potholders or Oven Gloves 2
Important Safety Notice and Warning 2
Proper Installation 2
Conversion 2
User Servicing 2
Cooktop Burners 2
Use the Right Size Pan 3
Ovens 3
Placement of Oven Racks 3
General Safety Instructions 3
2. Range Overview 5
Cooktop Burners 5
Igniting Cooktop Burners without
Electricity 6
Griddle (Optional Extra) 6
Wok Cradle (Optional Extra) 7
The Multi-function Oven 7
Operating the Oven 8
Accessories 11
3. The Clock 13
4. Cooking Tips 16
5. Cooking Table 17
6. Troubleshooting 18
7. Cleaning Your Range 20
Essential Information 20
Griddle (Optional Extra) 21
Control Panel and Oven Doors 21
Self-clean Oven 21
Cleaning Table (Table 7.2) 23
8. Installation 25
Regulations 25
Installation Safety Instructions 25
Converting to Propane Gas 25
Location of the Range 25
Positioning the Range 27
Fitting the Oven Handle 28
Moving the Range 28
Removing the Oven Door 28
Lowering the Two Rear Rollers 29
Completing the Move 29
Installing the Flue Grille 29
Leveling 29
Anti-Tip Device 29
Floor Fixing 30
Side Panel Extension kit 30
Electrical Connection 31
Gas Connection 34
Seal the Openings 36
Leveling 36
Final Fitting 36
Range Operational Checks 37
Moving the Range for Servicing 37
Customer Care 37
To t the drawer 38
To remove the drawer 38
9. Conversion to Another Gas 39
Conversion to Propane 39
Orices 39
Valve Adjustment 40
Gas Regulator 40
Type 1 40
Type 2 41
Stick on Label 41
Pressure Testing 41
Retting the Grille 41
10. Circuit Diagram 42
11. Rating Plate 43
12. Technical Data 44
Contents