Professional 90 Dual Fuel User Guide & Installation & Service Instructions U110246 - 05
Contents 1. Before You Start... 1 8.
1. Before You Start... Read all instructions before using this appliance. Save these instructions for future reference. Many plastics will burn and most are damaged by heat. Keep plastic items away from parts of the range that may become warm or hot. Do not leave plastic items on the cooktop as they may burn, melt or soften if left too close to a vent or a lighted burner.
To avoid risk of electrical shock, personal injury, or death, make sure your range has been properly grounded and always disconnect it from the main power supply before servicing. Users of this appliance are hereby warned that the burning of gas can result in low-level exposure to some of the listed substances, including benzene, formaldehyde and soot, due primarily to the incomplete combustion of natural gas or liquid petroleum (LP) fuels. Properly adjusted burners will minimize incomplete combustion.
DO NOT clean the door gasket: the door gasket is nn essential for a good seal. Care should be taken not to If the flame is distorted, check that the burner head is correctly placed over the burner. rub, damage or move the gasket. MAKE SURE THE FLOW OF COMBUSTION AND VENTILATION AIR TO THE RANGE IS UNOBSTRUCTED. DO NOT use oven cleaners: no commercial oven nn cleaner or oven liner protective coating of any kind Use the Right Size Pan should be used in or around any part of the oven.
the location of the range circuit breaker. Mark it for easy reference. Always allow the range to cool and then switch off at the circuit breaker before cleaning or carrying out any maintenance work, unless specified otherwise in this guide. When an oven is on, do not use the top of the flue (the holes along the back of the range) for warming plates, dishes, drying dish towels or softening butter.
2. Range Overview DocNo.025-0101 - Overview - 90 DF SC - Prof+ FX Fig. 2.1 A B C D PROFESSIONAL ArtNo.270-0029 - Prof+ 90SC annotated The dual fuel single cavity range (Fig. 2.1) has the following features: A. 5 hotplate burners B. A control panel incorporating a timer C. A multi-function oven D. A storage drawer Fig. 2.2 Cooktop Burners Note: Before using the cooktop make sure all burners are in place and all the grates on the range are properly placed.
The igniter should spark and light the gas. Keep holding the knob pressed in to let the gas through to the burner for about ten seconds. Fig. 2.3 If, when you let go of the control knob, the burner goes out, then the FSD has not been bypassed. Turn the control knob to the OFF position and wait for one minute before you try again, this time making sure to hold in the control knob for slightly longer. Adjust the flame height to suit by turning the knob counterclockwise (Fig. 2.3).
DO NOT put it crossways – it will not fit properly and nn will be unstable (Fig. 2.9). Fig. 2.10 DO NOT put it on any other burners – it is not nn designed to fit in any of the other grates. Position the griddle over the hotplate burners resting on the grates (Fig. 2.9). Check that it is securely located. The griddle can be lightly brushed with cooking oil before use. Light the hotplate burners. Adjust the flame heights to suit. Preheat the griddle for a maximum of 5 minutes before adding food.
The multifunction oven has 3 main cooking functions: Function Use Thaw & serve To thaw small items in the oven without heat Convection oven A full cooking function, even heat throughout, great for baking Convection broiling Broiling meat and fish with the door closed These functions should be used to complete most of your cooking.
Convection Oven Fig. 2.16 This function operates the fans and the heating element around them (Fig. 2.18). An even heat is produced throughout the oven, allowing you to cook large amounts quickly. A H B Convection oven cooking is particularly suitable for multirack cooking and is a good ‘all-round’ function. It may be necessary to reduce the temperature by approximately 20°F (10°C) for recipes previously cooked in a conventional oven.
Conventional Oven (Top and Base Heat) Fig. 2.21 This function combines the heat from the top and base elements (Fig. 2.21). It is particularly suitable for roasting and baking pastry, cakes and biscuits. Food cooked on the top rack will brown and crisp faster than on the lower rack, because the heat is greater at the top of the oven than at the base, as in ‘fan assisted oven’ function. Similar items being cooked will need to be changed around for even cooking (use racks 2 & 3).
Accessories Fig. 2.24 Oven Racks Fig. 2.25 ArtNo.326-0014 - Cradle rack (Falcon) Each range is supplied with the following: • 1 broiler pan rack with telescopic runners (Fig. 2.24) • 2 flat racks with telescopic runners (Fig. 2.25) • 2 broiler pans with grids (Fig. 2.26) Fig. 2.27 Fig. 2.26 • 2 sets of ladder rack supports (Fig. 2.27) The oven shelves are retained when pulled forward but can be easily removed and refitted. ArtNo.
To Remove and Refit the Ladder Rack Supports Fig. 2.32 Lift the ladder support hooks out of the two locating holes in the oven side (or divider) before lifting the support clear of the bottom ladder restraint. ArtNo.320-0017 Main oven light Refit by inserting the bottom of the ladder into the restraint before fitting the hooks through the locating holes. Oven Light Press the button to turn on the oven lights (Fig. 2.32).
3. The Clock The clock must be set to the time of day before the oven will work. Setting the Clock 1. Once the cooker is connected and switched on, the display will start to flash. 2. To set the time, turn the Timer (A) knob to the Clock (C) setting and back to the Manual (D) position. The centre dot will flash indicating the time can be set. Turn the Adjusting (B) knob either clockwise or counterclockwise (Fig. 3.1) to set the time. 3. C D A ArtNo.
To Stop the Oven at a Specific Time of Day Fig. 3.5 You have set the required temperature and function mode and you would like the oven to automatically stop. G A TOP TIP B Make a note of the current time so you do not forget. Fig. 3.6 A Fig. 3.7 B 1. Turn the Timer (A) knob to the Stop Time (G) setting. ‘AUTO’ will show in the display (Fig. 3.5). 2. Turn the Adjusting (B) knob to the amount of cooking time required.
To Start and Stop the Oven Automatically Fig. 3.9 The timer allows you to automatically start and stop by a combination of the length of the cooking time and the stop time. Giving you the flexibility to cook casseroles etc while you are out. You cannot set the actual start time. 1. A Turn the Timer (A) knob to the Cook Time (F) setting. Turn the Adjusting (B) knob clockwise to set the length of the cooking time required (Fig. 3.9). 2. Turn the Timer (A) knob to the Stop Time (G) setting (Fig. 3.10).
4. Cooking Tips Cooking with a Multi-function Oven General Oven Tips Remember: not all modes are suitable for all food types. The oven cooking times given are intended for a guide only. The wire racks should always be pushed firmly to the back of the oven. Tips on Cooking with the Timer Baking trays with food cooking on them should be placed level with the front edge of the oven’s wire racks. Other containers should be placed centrally.
5. Cooking Table The oven control settings and cooking times given in the table below are intended to be used as a guide only. Individual tastes may require the temperature to be altered to provide a preferred result. 5 4 3 2 1 Food is cooked at lower temperature in a convection oven than in a conventional oven. When using recipes, reduce the convection oven temperature by 25°F (10 °C) and the cooking time by 5-10 minutes.
6. Troubleshooting Cooktop ignition or cooktop burners faulty If there is an installation problem and I don’t get my original installer to come back to fix it who pays? Is the power on? You do. Service organizations will charge for their service if they are correcting work carried out by your original installer. It is in your interest to track down your original installer.
Has the oven knob been left in the OFF position by mistake? Is the oven locked (see above)? Fig. 6.1 Oven temperature getting hotter as the range gets older ArtNo.324-0005 Oven light bulb If turning the knob down has not worked or only worked for a short time then you may need a new thermostat. This should be installed by a service technician. An oven light is not working The bulb has probably burnt out. You can buy a replacement bulb (which is not covered under the warranty) from a good electrical shop.
7. Cleaning Your Range Essential Information Fig. 7.1 Before thorough cleaning, turn off the circuit breaker. Allow the range to cool. A After cleaning, remember to switch on the circuit breaker and reset the clock before re-using the range. ArtNo.311-0028 - Burner head off B Never use paint solvents, caustic cleaners, biological nn powders, bleach, chlorine based bleach cleaners, D C coarse abrasives or salt.
Avoid using any abrasive cleaners including cream nn cleaners on brushed stainless steel surfaces. Fig. 7.4 Never use caustic or abrasive cleaners as these will nn damage the surface. Griddle (Optional Extra) Always clean the griddle after use. Allow to cool completely before removing. Immerse the griddle plate in hot soapy water. Use a soft cloth or, for stubborn stains, a nylon washing up brush. ArtNo.
Tilt the front of the rack downwards and then lift clear of the runners (Fig. 7.6). Fig. 7.7 Refit in the reverse order, making sure to push the rack down onto the runner arms. To Remove and Refit the Ladder Rack Supports Lift the ladder support hooks out of the two locating holes in the oven side (or divider) before lifting the support clear of the bottom ladder restraint. Refit by inserting the bottom of the ladder into the restraint before fitting the hooks through the locating holes.
To Cancel the Self-cleaning Cycle ArtNo.301-0008 2BC Stopping the oven 2 To cancel the self-clean function, turn the Timer knob to the [D] button and then rotate the adjusting knob counterclockwise to set the timer back to ( 0.00 ). The heating part of the cycle will end and the cooling part of the cycle will start. When the oven temperature has fallen sufficiently the interlock neon will go out and the door will unlock. When the door has unlocked turn the oven function control back to OFF. Fig. 7.
WARNING! If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death. Do not store or use gasoline or other flammable vapors and liquids in the vicinity of this or any other appliance. WHAT TO DO IF YOU SMELL GAS Do not try to light any appliance. Do not touch any electrical switch. Do not use any phone in your building. Immediately call your gas supplier from a neighbor’s phone. Follow the gas supplier’s instructions.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 8. Installation Regulations injury. Always use NEW flexible connectors when installing a gas appliance. Installation of this range must conform with local codes, or in the absence of local codes, with the National Fuel Gas Code, ANSI Z223.1/NFPA.54, latest edition. Important! • Remove all packing material and literature from oven before connecting gas and electrical supply to range.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Checking the parts: the range, the area that the range will rest on should be built up with plywood to the same level or higher than the floor covering. 6 grates Allen key This will allow the range to be moved for cleaning or servicing. Also, make sure your floor covering will withstand 180 °F (80 °C); see the ‘Installation Safety Instructions’ section.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Positioning the Range Fig. 8.1 Fig. 8.1 shows the minimum recommended distances and clearances from the range to nearby surfaces. Min 35½” (90 cm) - 36“ (91 cm) For Canada, min 363/8” (92.5 cm) You must provide adequate clearances between the range and adjacent combustible surfaces. These dimensions must be met for safe use of your range.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Fitting the Oven Handle Fig. 8.3 The handle is supplied as a handle assembly, 2 grub screws (supplied fitted to handle assembly) and an Allen key. Fit the assembled handle to the projecting mounting studs on the upper oven door and fix it in place by tightening the grub screws (Fig. 8.3). ArtNo.063-0019 - 90 - SC - Aga Professional - Removing the door Moving the Range The range is very heavy. Take great care.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Lowering the Two Rear Rollers Fig. 8.6 To adjust the height of the rear of the range, first fit a 13 mm spanner or socket wrench onto the hexagonal adjusting nut (Fig. 8.6). Make 10 complete (360°) turns clockwise. Make sure you lower BOTH REAR ROLLERS. Note that the rollers are only intended to aid installation – the range should not be moved once it is installed. Fig. 8.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Fig. 8.10 Floor Fixing Stability Anti-tipbracket bracket Using the screw supplied, assemble the anti-tip bracket base and anti-tip bracket extension (Fig. 8.9). Using suitable screws and fixings, attach the assembled antitip bracket to the floor to give a sufficient engagement into the back of the range.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Electrical Connection Fig. 8.14 When installed the range must be electrically grounded in accordance with local codes or; in the absence of local codes with the National Electrical Code ANSI/NFPA 70, latest edition. 16” (41 cm) ArtNo.281-0013 - Albertine SC - Electrical location In Canada the range must be installed in accordance with the current CSA Standard C22.1 – Canadian Electrical Code Part 1.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Fig. 8.16 White 4-Wire Conduit Installation Black Disconnect the supplied power cord from the terminal block and ground post. Keep the terminal block parts; you will need them. Remove the strain relief clamp from the power cord and remove the power cord and strain relief clamp from the mounting bracket (Fig. 8.16).
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. 3-Wire Conduit Installation Fig. 8.22 Disconnect the supplied power cord from the terminal block and ground post. Keep the terminal block parts; you will need them. Remove the strain relief clamp from the power cord and remove the power cord and strain relief clamp from the mounting bracket. ArtNo.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Gas Connection Fig. 8.25 Installation of this range MUST conform with local codes or, in the absence of local codes, with the National Fuel Gas Code, ANSI Z223.1-latest edition. 16” (41 cm) In Canada The range MUST be installed in accordance with the current CGA Standard CAN/CGA-B149 – Installation Codes for Gas Burning Appliances and Equipment and/or local codes. 2.5” (6.5 cm)- Wall behind the range ArtNo.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Connect the Range to the Gas Supply Fig. 8.28 Shut off the main gas supply valve before disconnecting the old range and leave it off until the new hookup has been completed. Do not forget to relight the pilot on other gas appliances when you turn the gas back on.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Seal the Openings Fig. 8.29 Seal any openings in the wall behind the range and in the floor under the range when hookups are completed. Important: When all connections are completed make sure the flow of combustion and ventilation air to the range is unobstructed.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished. Range Operational Checks Refitting the Range Oven Check Reverse the above procedure to refit. If the gas line has been disconnected, check for gas leaks after reconnection. Turn on the oven and check that the oven fans start to turn and that the oven starts to heat up. Turn off the oven. Note: A suitably qualified person should disconnect and reconnect the gas supply.
INSTALLATION Check the appliance is electrically safe and gas sound when you have finished.
CONVERSION Check the appliance is electrically safe and gas sound when you have finished. 9. Conversion to Another Gas Important! Fig. 9.1 • Observe all governing codes and ordinances. Cabeza de la hornalla • The range must be properly grounded. Burner ring • Save these instructions for the local electrical inspector’s use.
CONVERSION Check the appliance is electrically safe and gas sound when you have finished. Valve Adjustment ArtNo.0102-0011 - Screwing the control valve bypass screw Fig. 9.3 Disconnect from the electricity supply. Pull off all the control knobs. Open the oven door and remove the 3 fixing screws underneath the control panel (Fig. 9.2). Remove 3 screws from the upper rear of the control panel Pull the bottom of the control panel forward and lift clear. Remove the electrical connections from the rear.
CONVERSION Check the appliance is electrically safe and gas sound when you have finished. Type 2 Fig. 9.7 The regulator has a bayonet mounted top cap (Fig. 9.7). Using a small coin, press in and turn the cap to remove it. Turn the cap over so that the letters “LP” are visible on base of the hollow in the cap (Fig. 9.8). Refit the cap, making sure that the bayonet pins are securely located. ArtNo.
10.
CONVERSION Check the appliance is electrically safe and gas sound when you have finished. 11. Rating Plate Removing the Drawer (Access to rating plate) Fig. 11.1 NOTE: To avoid exterior damage to the storage drawer. Place a soft cushioned mat on the floor. Push the ends of the plastic clips (Fig. 11.1 and Fig. 11.2) to release the catches holding the drawer to the side runners. At the same time pull the drawer forward and away from the side runners.
12. Technical Data INSTALLER: Please leave these instructions with the user. RATING PLATE LOCATION: Inside base drawer of cavity. To remove the drawer refer to the instructions in “Rating Plate” on page 43. COUNTRY OF DESTINATION: USA, Canada. Connections Electric ArtNo280-0090 Drawer Cavity & Badges 240 V 60 Hz Gas ½” NPT at rear left-hand side Dimensions Overall height minimum 373/8” (95 cm) maximum 383/8” (97.5 cm) Overall width 357/16” (90 cm); see ‘Positioning of Range’.
CONSUMER WARRANTY ENTIRE PRODUCT – LIMITED ONE YEAR WARRANTY AGA warrants the replacement or repair of all parts, including gas components of this range cooker which prove to be defective in material or workmanship, with the exception of the painted or porcelain enamel finish or plated surfaces, for one year from the date of original purchase. Such parts will be repaired or replaced at the option of AGA without charge, subject to the terms and conditions set out below.
AGA Marvel 1260 E. VanDeinse St. Greenville, MI 48838 Business (616) 754-5601 Fax (616) 754-9690 Toll Free Telephone 800-223-3900 www.aga-ranges.
