User and Installation Guide

1. Important safety information 1
2. Range overview 6
The cooktop 6
Cooktop control indications & warnings 7
Pan detector, 7
Residual heat indicator, H 8
Automatic heat-up, A 8
Child lock, L 8
Low temperature/simmer setting, L1/L2 9
Power boost setting, P 9
Overheat function 9
Glide out broiler system™ 10
Ovens 10
Multi-function oven 10
7-mode multi-function oven settings 11
Convection oven 11
Operating the Ovens 12
Accessories 13
3. Using the Glide-out Broiler™ 15
4. Cooking tips 16
5. Cooking table 17
6. Cleaning your range 18
7. Troubleshooting 22
8. Installation Instructions 24
9. Service and parts 26
10. Installation safety instructions 27
11. Installation 28
Positioning the range 29
Moving the range 30
12. Fitting the flue, flue vent and
side panels 31
Fitting the knobs 31
Fitting the ue 31
Fitting the ue vent 31
Fitting the cooling fan box 32
Setting the height 32
Fitting the side panel rear
retaining brackets 33
Fitting the obscuring trims 34
Fitting the side panels 34
Fitting the front mounting brackets 35
Fitting the bottom panel (Toe kick) 36
Fitting the drawer 37
Fitting the anti-tip device 38
Completing the move 38
13. Removing the side panels 39
Removing the storage drawer 39
Removing the bottom panel (toe kick) 39
Removing the side panels 40
14. Electrical connection 41
15. Final fitting and checks 43
16. Circuit diagram 44
17. Technical data 45
Contents