Specification Sheets

ManualsBrandsAGA ManualsAGA RangesADC3GCRM AGA 39" Dual Control Natural Gas 3 Range with Cast Iron Ovens - Cream

AGA Dual Control 3-Oven Cast Iron Range – Natural Gas

Model # ADC3G

• Cast Iron Ovens use Natural Gas and

the Hotplates use Electric

• Cast iron radiant heat cooking

throughout each oven and both

hotplates providing 10 Cooking

Methods in one range

• Three Large Capacity Multi-Function

Cast Iron Ovens – Roasting oven

(approx. 425°F-475°F), Baking oven

(approx. 325°F-375°F) and Slow Cook

oven (approx. 212°F-245°F)

• Two 14½” diameter Cast Iron

Hotplates – Boiling hotplate (626°F)

and Simmering hotplate (392°F) can

accommodate extra-large pans or

may be used as a griddle cooking

surface

• The ovens are heated by a single

Heat Source giving gradual radiant

heat to bring solid cast iron up to

temperature

• Ovens will heat to full temperature

in 8 hours from cold or 4 hours from

Slumber; Hotplates take under 11

minutes to reach full temperature

• Hotplates operate independent from

the ovens and separate from each

other

• External fan assisted power venting

ORDERING DETAILS MODEL #

Black ADC3G-BLK

Cream ADC3G-CRM

White ADC3G-WHT

Pewter ADC3G-PWT

Dark Blue ADC3G-DBL

Pearl Ashes ADC3G-PAS

Aubergine ADC3G-AUB

Duck Egg Blue ADC3G-DEB

Pistachio ADC3G-PIS

Cast iron range is coated in hygienic, easy-to-clean vitreous enamel

Aubergine

Black Cream

Dark Blue Duck Egg BluePearl Ashes

Pewter PistachioWhite

Summary of content (4 pages)

PAGE 1
AGA Dual Control 3-Oven Cast Iron Range – Natural Gas Model # ADC3G • Cast Iron Ovens use Natural Gas and the Hotplates use Electric • Cast iron radiant heat cooking throughout each oven and both hotplates providing 10 Cooking Methods in one range • Three Large Capacity Multi-Function Cast Iron Ovens – Roasting oven (approx. 425°F-475°F), Baking oven (approx. 325°F-375°F) and Slow Cook oven (approx.
PAGE 2
AGA Dual Control 3-Oven Cast Iron Range – Natural Gas Model # ADC3G B S Height 35⅞" C Depth 27½ 1 2 3 Technical Specifications Overall Dimensions 35⅞"H x 38⅞"W x 27½"D 1. Roasting Oven 9⅝"H x 13⅝"W x 18¾"D 2. Baking Oven 9⅝"H x 13⅝"W x 18¾"D 3. Slow Cook Oven 9⅝"H x 13⅝"W x 18¾"D B. Boiling Plate 14½" Dia S. Simmering Plate 14½" Dia C.
PAGE 3
AGA Dual Control 3-Oven Cast Iron Range – Natural Gas Model # ADC3G Installation NATURAL GAS MAXIMUM HEAT INPUT 6,800 Btu/hr Thermostat Bypass 70 Main Burner Injector 112 Gas Supervision Injector 4212 Inlet Pressure 8” w.g. Burner Pressure 4” w.g.
PAGE 4
AGA Dual Control 3-Oven Cast Iron Range – Natural Gas Model # ADC3G External Venting 157 1/2” (4m) MAX. 157 1/2” (4m) MAX. 11 3/4” (300mm) MAX. 11 3/4” (300mm) MAX. 157 1/2” (4m) MAX. 157 1/2” (4m) MAX. DOWNWARD RUNS UP TO 11 3/4”(300mm) BELOW THE APPLIANCE ARE ALLOWED, PROVIDED ONLY ONE BEND IS USED. Fig. 9 DOWNWARD RUNS USING 2 BENDS ARE NOT ALLOWED.