Brochure
OF
| 800.223.3900 | WWW.AGAMARVEL.COM
Shown: 3-Oven AGA Total control in Claret
Anatomy of a legend
6
Boiling Plate
The hottest of the two hotplates - use for boiling,
grilling, stir-frying, making toast and anything
requiring very high heat. With electric elements
embedded into the cast iron, this plate heats up
in 11 minutes from cold.
Control Panel
The AGA Total Control and Gas Dual
Control ranges feature a discreetly
housed control panel (shown) where
each element can be programmed
independently. The City 24 and
Companion feature multi-function
control knobs.
Insulated Covers
The distinctive hallmark of the AGA, the highly
polished stainless steel insulated covers are brought
down over the hotplates to help contain the
heat when on and protect the hotplate when off.
Individually assembled by hand.
Baking Oven
A medium heat oven perfect for
cakes, cookies, lasagna and pies,
not to mention roasting meat and
poultry. Cook sweet and savory
dishes at the same time without
the fear of avors mixing.
Cast Iron Evidence
The cast iron AGA is made
from 70% recycled material
and is itself 95% recyclable.
Inside every new AGA is a bit
of history.
OF
WWW.AGAMARVEL.COM | 800.223.3900 |
7
Let us show you why
an AGA is the top luxury
range in the world…
Simmering Plate
As with the Boiling Plate, this hot plate offers
constant heat throughout the cast iron. Large
enough to hold three sauce pans and perfect for
making pancakes, eggs or quesadillas directly on the
griddle-like surface.
Cast Iron Evidence
Acclaimed as one of the most perfect
mediums for great cooking it radiates
gentle heat, providing even heat
distribution to retain moisture in the
foods being cooked.
Enamel Top
The enamel top surrounds the hotplates. It will become
warm when your hotplates are in use. Although it is not
a cooking surface it may be used to keep foods warm or
for melting butter.
Cast Iron Evidence
Cast iron cooking means ease of
cleaning because oven splashes
and spills are carbonized and simply
require wiping out. An AGA also
means fewer intrusive cooking
smells – as ovens may be vented.
Slow Cook Oven
Perfect oven for slow cooking
casseroles, one pot meals and meats
as well as steaming root vegetables
and rice. Most dishes are started off
on a hotplate and then left to cook
slowly and gently allowing foods to
retain their nutrients and goodness.
Roasting Oven
Indirectly heated by two elements,
one in the base of the oven and
the other in the roof. Can be used
for broiling at the top and shallow
frying at the bottom due to its zone
heating. Roast, bake or grill with
perfect results.