EPB331000M EPB331020M USER MANUAL EN User Manual Oven
www.aeg.com CONTENTS 1. SAFETY INFORMATION............................................................................................. 2 2. SAFETY INSTRUCTIONS.............................................................................................4 3. PRODUCT DESCRIPTION...........................................................................................7 4. CONTROL PANEL....................................................................................................... 7 5.
ENGLISH 3 manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.
www.aeg.com • • • • • • • • • Always use oven gloves to remove or put in accessories or ovenware. Before carrying out any maintenance, disconnect the appliance from the power supply. Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance.
ENGLISH • Make sure that the parameters on the rating plate are compatible with the electrical ratings of the mains power supply. • Always use a correctly installed shockproof socket. • Do not use multi-plug adapters and extension cables. • Make sure not to cause damage to the mains plug and to the mains cable. Should the mains cable need to be replaced, this must be carried out by our Authorised Service Centre.
www.aeg.com 2.4 Care and cleaning WARNING! Risk of injury, fire, or damage to the appliance. • Before maintenance, deactivate the appliance and disconnect the mains plug from the mains socket. • Make sure the appliance is cold. There is the risk that the glass panels can break. • Replace immediately the door glass panels when they are damaged. Contact the Authorised Service Centre. • Be careful when you remove the door from the appliance.
ENGLISH 2.7 Service • To repair the appliance contact an Authorised Service Centre. • Use original spare parts only. 2.8 Disposal WARNING! Risk of injury or suffocation. 7 • Disconnect the appliance from the mains supply. • Cut off the mains electrical cable close to the appliance and dispose of it. • Remove the door catch to prevent children or pets from becoming trapped in the appliance. 3. PRODUCT DESCRIPTION 3.1 General overview 1 2 3 4 5 6 7 12 5 4 3 2 1 8 9 10 11 3.
www.aeg.com 4.2 Heat settings Knob indication Function 0 Off position Keep warm setting 1-9 Heat settings 1. Turn the knob to a necessary heat setting. 2. To complete the cooking process, turn the knob to the off position. 4.3 Automatic heat-up Only applicable for hobs with the automatic heat-up function. The automatic heat-up function heats the cooking zone with full power for some time. 1. Turn the knob for the cooking zone clockwise as far as possible (beyond the highest heat setting). 2.
ENGLISH 5.1 Initial Cleaning Remove all accessories and removable shelf supports from the oven. Refer to "Care and cleaning" chapter. 9 Clean the oven and the accessories before first use. Put the accessories and the removable shelf supports back to their initial position. 6. DAILY USE WARNING! Refer to Safety chapters. Oven function Application 6.1 Heating functions Oven function Application The oven is off. Off position To turn on the lamp without a cooking function.
www.aeg.com Oven function Application To grill flat food and to toast bread. Grilling To roast larger meat joints or poultry with Turbo Grilling bones on one shelf position. To make gratins and to brown. Pyrolysis To turn on the pyrolytic cleaning of the oven. This function burns off residual dirt in the oven. 6.2 Setting a heating function 1. Turn the knob for the heating functions to select a heating function. 2. Turn the control knob to select the temperature.
ENGLISH 3. Press or minutes. to set the current 4. Press to confirm or the set time of day will be saved automatically after 5 seconds. The display shows the new time. To change the time of day press again and again until the indicator for the time of day flashes in the display. 7.3 Setting the DURATION function 1. Set a heating function. again and again until 2. Press starts to flash. 3. Press or to set the minutes and to confirm. then the hours.
www.aeg.com 8. USING THE ACCESSORIES WARNING! Refer to Safety chapters. 8.1 Inserting the accessories Wire shelf and deep pan together: Push the deep pan between the guide bars of the shelf support and the wire shelf on the guide bars above. Wire shelf: Push the shelf between the guide bars of the shelf support . Deep pan: Push the deep pan between the guide bars of the shelf support. Small indentation at the top increase safety. The indentations are also anti-tip devices.
ENGLISH 13 running oven function cannot be changed accidentally. the temperature in the oven is more than 40 °C. 1. Select an oven function and set it according your preferences. 9.4 Automatic Switch-off 2. Press and hold and at the same time for 2 seconds. The signal sounds. Loc appears on the display for 5 seconds. For safety reasons the oven turns off automatically after some time if a heating function operates and you do not change the oven temperature.
www.aeg.com Heat setting Application Time (min) Hints 1-2 To make Hollandaise sauce, and to melt butter, chocolate and gelatine. 5 - 25 Mix at intervals. 1-2 To solidify fluffy omelettes and baked eggs. 10 - 40 Cook with a lid on. 2-3 To simmer rice and milk-based dishes, and to heat up readycooked meals. 25 - 50 Add a minimum of two times as much liquid as rice. Stir milk dishes halfway through. 3-4 To steam vegetables, fish and meat. 20 - 45 Add some tablespoons of a liquid.
ENGLISH 15 10.5 Tips on baking Baking results Possible cause Remedy The bottom of the cake is not browned sufficiently. The shelf position is incorrect. Put the cake on a lower shelf. The cake sinks and becomes soggy, lumpy or streaky. The oven temperature is too high. The next time you bake, set a slightly lower oven temperature. The baking time is too short. Set a longer baking time. You cannot decrease baking times by setting higher temperatures. There is too much liquid in the mixture.
www.aeg.com Cakes / pastries / breads on baking trays Food Function Plaited bread / Bread crown Christmas stollen Temperature (°C) Time (min) Shelf position Top / Bottom Heat 170 - 190 30 - 40 3 Top / Bottom Heat 160 - 1801) 50 - 70 2 Bread (rye bread): Top / Bottom Heat 1. 1. First part of baking proce2. dure. 2. Second part of baking procedure. 1. 2301) 160 - 180 2.
ENGLISH Food Function Temperature (°C) Time (min) Shelf position Macaroons True Fan Cooking 100 - 120 30 - 50 3 Biscuits made with yeast dough True Fan Cooking 150 - 160 20 - 40 3 Puff pastries True Fan Cooking 170 - 1801) 20 - 30 3 Rolls True Fan Cooking 1601) 10 - 25 3 Rolls Top / Bottom Heat 190 - 2101) 10 - 25 3 1) Preheat the oven. 10.
www.aeg.com Food Temperature (°C) Time (min) Shelf position Pasta gratin 200 - 220 45 - 55 3 Potato gratin 180 - 200 70 - 85 3 Moussaka 170 - 190 70 - 95 3 Lasagne 180 - 200 75 - 90 3 Cannelloni 180 - 200 70 - 85 3 Bread pudding 190 - 200 55 - 70 3 Rice pudding 170 - 190 45 - 60 3 Apple cake, made with sponge mix- 160 - 170 ture (round cake tin) 70 - 80 3 White bread 55 - 70 3 190 - 200 10.9 Multilevel Baking Use the function:True Fan Cooking.
ENGLISH Food Temperature (°C) Time (min) Biscuits made with yeast dough 160 - 170 Puff pastries Rolls 19 Shelf position 2 positions 3 positions 30 - 60 1/4 - 170 - 1801) 30 - 50 1/4 - 180 20 - 30 1/4 - 1) Preheat the oven. 10.
www.aeg.com To keep meat more succulent: • roast lean meat in the roasting tin with the lid or use roasting bag. • roast meat and fish in large pieces (1 kg or more). • baste large roasts and poultry with their juices several times during roasting. 10.12 Roasting tables Beef Food Quantity Function Temperature (°C) Time (min) Shelf position Pot roast 1 - 1.
ENGLISH Lamb Food Quantity (kg) Function Temperature Time (min) (°C) Shelf position Leg of lamb / 1 - 1.5 Roast lamb Turbo Grilling 150 - 170 100 - 120 1 Saddle of lamb 1 - 1.5 Turbo Grilling 160 - 180 40 - 60 1 Food Quantity (kg) Function Temperature Time (min) (°C) Saddle / Leg of hare up to 1 Top / Bottom 2301) Heat 30 - 40 1 Saddle of venison 1.5 - 2 Top / Bottom 210 - 220 Heat 35 - 40 1 Haunch of venison 1.
www.aeg.com 10.13 Grilling • Always grill with the maximum temperature setting. • Set the shelf into the shelf position as recommended in the grilling table. • Always set the pan to collect the fat into the first shelf position. • Grill only flat pieces of meat or fish. • Always preheat the empty oven with the grill functions for 5 minutes. CAUTION! Always grill with the oven door closed.
ENGLISH Food Temperature (°C) Time (min) Shelf position Chicken Wings 190 - 210 20 - 30 2 10.15 Defrost • Remove the food packaging and put the food on a plate. • Use the first shelf position from the bottom. • Do not cover the food with a bowl or a plate, as this can extend the defrost time. 23 • For large portions of food place an upturned empty plate on the bottom of the oven cavity. Put the food in a deep plate or dish and set it on top of the plate inside the oven.
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ENGLISH Fruit Food Temperature (°C) Time (h) Plums 60 - 70 Apricots Shelf position 1 position 2 positions 8 - 10 3 1/4 60 - 70 8 - 10 3 1/4 Apple slices 60 - 70 6-8 3 1/4 Pears 60 - 70 6-9 3 1/4 10.18 Information for test institutes Tests according to EN 60350-1:2013 and IEC 60350-1:2011. Baking on one level.
www.aeg.com Multilevel Baking. Biscuits Food Function Temperature (°C) Time (min) Shelf position 2 po- 3 positions sitions Short bread / Pastry Stripes True Fan Cooking 140 25 - 45 1/4 1/3/ 5 Small cakes (20 per tray) True Fan Cooking 1501) 23 - 40 1/4 - 1) Preheat the oven. Grilling Preheat the empty oven for 5 minutes. Grill with the maximum temperature setting.
ENGLISH P2 1 27 Normal cleaning. Duration: 3 h. 2 You can use the END function to delay the start of the cleaning. During the pyrolysis the oven lamp is off. 5. To change the default length of the Install the removed accessories in the opposite sequence. pyrolysis (P1 or P2), press 11.3 Pyrolysis CAUTION! Remove all accessories and removable shelf supports. display shows and the bars of the heat indicator until the door unlocks. 7. When pyrolysis is completed, the display shows the time of day.
www.aeg.com A A 3. Close the door until it is at an angle of approximately 45°. 9. Clean the glass panel with water and soap. Dry the glass panel carefully. When the cleaning is completed, do the above steps in the opposite sequence. Install the smaller panel first, then the larger and the door. WARNING! Make sure that the glasses are inserted in the correct position otherwise the surface of the door may overheat. 45° 4.
ENGLISH 29 11.6 Replacing the lamp WARNING! Risk of electric shock. The lamp can be hot. 1. Turn off the oven. Wait until the oven is cooled down. 2. Disconnect the oven from the mains. 3. Put a cloth on the bottom of the cavity. The top lamp 2. Clean the glass cover. 3. Replace the lamp with a suitable 300 °C heat-resistant lamp. 4. Install the glass cover. 1. Turn the lamp glass cover to remove it. 12. TROUBLESHOOTING WARNING! Refer to Safety chapters. 12.1 What to do if...
www.aeg.com Problem Possible cause Remedy It takes too long to cook the dishes or they cook too quickly. The temperature is too low or too high. Adjust the temperature if necessary. Follow the advice in the user manual. Steam and condensation You left the dish in the oven settle on the food and in the for too long. cavity of the oven. Do not leave the dishes in the oven for longer than 15 20 minutes after the cooking process ends. The display shows "C3". The cleaning function does not operate.
ENGLISH 31 13. ENERGY EFFICIENCY 13.1 Product Fiche and information according to EU 65-66/2014 Supplier's name AEG Model identification EPB331000M EPB331020M Energy Efficiency Index 81.2 Energy efficiency class A+ Energy consumption with a standard load, conventional mode 1.09 kWh/cycle Energy consumption with a standard load, fan-forced 0.
www.aeg.com Moist Fan Baking Function designed to save energy during cooking. When you use this function the lamp automatically turns off after 30 seconds. 14. ENVIRONMENTAL CONCERNS Recycle materials with the symbol . Put the packaging in relevant containers to recycle it. Help protect the environment and human health by recycling waste of electrical and electronic appliances. Do not dispose of * appliances marked with the symbol with the household waste.
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