CD510M USER MANUAL EN User Manual Microwave combi-oven
www.aeg.com CONTENTS 1. SAFETY INFORMATION............................................................................................. 2 2. SAFETY INSTRUCTIONS.............................................................................................5 3. PRODUCT DESCRIPTION...........................................................................................7 4. BEFORE FIRST USE..................................................................................................... 8 5. DAILY USE...
ENGLISH 3 manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference. 1.
www.aeg.com • • • • • • • • • • • • • Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock. Do not use a steam cleaner to clean the appliance. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass.
ENGLISH • • • • • 5 Microwave heating of beverages can result in delayed eruptive boiling. Care must be taken when handling the container. The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption, in order to avoid burns. Eggs in their shell and whole hard-boiled eggs should not be heated in the appliance since they may explode, even after microwave heating has ended.
www.aeg.com • Do not pull the mains cable to disconnect the appliance. Always pull the mains plug. • Use only correct isolation devices: line protecting cut-outs, fuses (screw type fuses removed from the holder), earth leakage trips and contactors. • The electrical installation must have an isolation device which lets you disconnect the appliance from the mains at all poles. The isolation device must have a contact opening width of minimum 3 mm. • This appliance complies with the E.E.C. Directives. 2.
ENGLISH • Make sure the cavity and the door are wiped dry after each use. Steam produced during the operation of the appliance condensates on cavity walls and can cause corrosion. • Clean regularly the appliance to prevent the deterioration of the surface material. • Fat and food remaining in the appliance can cause fire and electric arcing when the microwave function operates. • Clean the appliance with a moist soft cloth. Only use neutral detergents.
www.aeg.com 3.2 Accessories For cakes and biscuits. Wire shelf Grill- / Roasting pan For cookware, cake tins, roasts. To bake and roast or as a pan to collect fat. Baking tray 4. BEFORE FIRST USE WARNING! Refer to Safety chapters. To set the Time of day refer to "Clock functions" chapter. 4.1 Initial Cleaning Refer to "Care and cleaning" chapter. Clean the oven and the accessories before first use. Put the accessories and the removable shelf supports back to their initial position.
ENGLISH 9 5.2 Oven functions Oven function Application Off position The appliance is off. Light To turn on the lamp without a cooking function. Microwave Creates the heat directly in the food. Use it to heat preprepared meals and drinks, to defrost meat or fruit, and to cook vegetables and fish. True Fan Cooking To bake on up to two shelf positions at the same time and to dry food. Set the temperature 20 - 40 °C lower than for Top / Bottom Heat.
www.aeg.com 5.3 Display A G F B E C D A. B. C. D. Timer Heat-up and residual heat indicator Microwave function Core temperature sensor (selected models only) E. Door lock (selected models only) F. Hours / minutes G. Clock functions 5.4 Buttons Button Function Description CLOCK To set a clock function. MINUS To set the time. MICROWAVE To set the Microwave function. Hold the button for more than 3 seconds to activate or deactivate the oven lamp.
ENGLISH 11 6.1 Suitable cookware and materials For the microwave use only suitable cookware and materials. Use below table as a reference. Cookware / Material Microwave Defrosting Heating Cooking Heating Function +Microwave X X X Ovenproof glass and porcelain with no metal components, e.g.
www.aeg.com 6.2 Microwave Recommendations The display shows first a default microwave power and then a default time for: Duration. CAUTION! Do not let the oven operate when there is no food in it. • Put the food into the oven without any packaging. The packaged ready meals can be put into the oven only when the packaging is microwave safe (check information on the packaging). • Put the food on a plate on the bottom of the cavity when you use Microwave function. Cooking • Cook food covered.
ENGLISH You can set Duration for Microwave Combi function. When you set time for Duration for more than 7 minutes and in Combi mode, the Microwave power cannot be higher than 600 W. Around 5 degrees before the set temperature is reached the signal sounds. When the set time for Duration ends the signal sounds again and the function Microwave Combi stops. 5. Turn the knob for the oven functions to the off position. 6.
www.aeg.com Clock function 00:00 Application MINUTE MINDER Use to set a countdown time. This function has no effect on the operation of the oven. You can set the MINUTE MINDER at any time, also if the appliance is off. COUNT UP TIMER If you do not set any other clock function the COUNT UP TIMER automatically monitor how long the oven operates. It is on immediately when the oven starts to heat. The Count Up Timer cannot be used with the functions: DURATION, END. 7.
ENGLISH 5. Press any button or open the oven door to stop the signal. 6. Turn the knob for the oven functions to the off position. 7.6 Setting the MINUTE MINDER Minute minder can be both set when the oven is turned on and off. again and again until 1. Press "00" flash in the display. and 2. Press or to set the seconds and than the minutes. When the time you set is longer than 60 minutes, 15 3. Set the hours. 4. The MINUTE MINDER starts automatically after 5 seconds.
www.aeg.com 9. ADDITIONAL FUNCTIONS 9.1 Using the Child Lock When the Child Lock is on the oven cannot be turned on accidentally. 1. Ensure the knob for the oven functions is in the off position. 2. Press and hold and at the same time for 2 seconds. The signal sounds. SAFE appears on the display. To turn off the Child Lock, repeat step 2. 9.2 Residual heat indicator When you turn off the oven, the display shows the residual heat indicator if the temperature in the oven is more than 40 °C. 9.
ENGLISH 17 10.2 Tips on baking Baking results Possible cause Remedy The bottom of the cake is not browned sufficiently. The shelf position is incorrect. Put the cake on a lower shelf. The cake sinks and becomes The oven temperature is too The next time you bake, set soggy, lumpy or streaky. high. a slightly lower oven temperature. The cake sinks and becomes The baking time is too short. Set a longer baking time. soggy, lumpy or streaky.
www.aeg.com Food Function Tempera- Time (min) ture (°C) Shelf position Flan base - short pas- True Fan Cook- 170 - 180 ing 10 - 25 1 try1) Flan base - sponge mixture True Fan Cook- 150 - 170 ing 20 - 25 1 Apple pie / Apple pie (2 tins Ø 20 cm, diagonally off set) True Fan Cook- 160 ing 70 - 90 1 Apple pie / Apple pie (2 tins Ø 20 cm, diagonally off set) Top / Bottom Heat 180 70 - 90 1 Cheesecake, tray2) Top / Bottom Heat 160 - 170 60 - 90 1 1) Preheat the oven.
ENGLISH Food Function Temperature (°C) Time (min) Shelf position Fruit flans (made with yeast dough / sponge Top / Bottom Heat 170 35 - 55 1 mixture)2) Fruit flans made with short pastry True Fan Cook- 160 - 170 ing 40 - 80 1 Yeast cakes with delicate toppings (e.g.
www.aeg.com 10.
ENGLISH Food Temperature (°C) Time (min) Shelf position Pastries made with egg 80 - 100 white, meringues 130 - 170 1/3 Macaroons 100 - 120 40 - 80 1/3 Biscuits made with yeast dough 160 - 170 30 - 60 1/3 21 10.
www.aeg.com – roast lean meat in the roasting tin with the lid or use roasting bag. – roast meat and fish in pieces weighting minimum 1 kg. – baste large roasts and poultry with their juices several times during roasting. 10.8 Roasting tables Beef Food Function Quantity (kg) Power (Watts) Temperature (°C) Time (min) Shelf position Pot roast Top / Bottom Heat 1 - 1.
ENGLISH 23 Poultry Food Function Quantity (kg) Power (Watts) Temperature (°C) Time (min) Shelf position Poultry portions Turbo Grilling 0.2 - 0.25 each 200 200 - 220 20 - 35 1 Chicken half Turbo Grilling 0.4 - 0.5 each 200 190 - 210 25 - 40 1 Chicken poulard Turbo Grilling 1 - 1.5 200 190 - 210 60 - 80 1 Duck Turbo Grilling 1.
www.aeg.
ENGLISH Food Temperature (°C) Time (min) Shelf position Wedges / Cro- 210 - 230 20 - 35 3 Hash Browns 210 - 230 20 - 30 3 Lasagne / Cannelloni, fresh 170 - 190 35 - 45 2 Lasagne / Cannelloni, frozen 160 - 180 40 - 60 2 Chicken Wings 190 - 210 20 - 30 3 25 quettes1) 1) Turn 2 or 3 times during roasting.
www.aeg.com Food Quantity (kg) Defrosting time (min) Further deComments frosting time (min) Chicken 1 100 - 140 20 - 30 Put the chicken on an upturned saucer in a big plate. Turn halfway through. Meat 1 100 - 140 20 - 30 Turn halfway through. Trout 0.15 25 - 35 10 - 15 - Strawber- 0.3 ries 30 - 40 10 - 20 - Butter 0.25 30 - 40 10 - 15 - Cream 2 x 0.2 80 - 100 10 - 15 Whip the cream when still slightly frozen in places. Gateau 1.4 60 60 - 10.
ENGLISH 27 Vegetables Food Temperature (°C) Cooking time until simmering (min) Continue to cook at 100 °C (min) Carrots1) 160 - 170 50 - 60 5 - 10 Cucumbers 160 - 170 50 - 60 - Mixed pickles 160 - 170 50 - 60 5 - 10 Kohlrabi / Peas / Asparagus 160 - 170 50 - 60 15 - 20 1) Leave standing in the oven after it is deactivated. 10.
www.aeg.com Cooking/Defrosting Possible cause results Remedy The food is still not The time was too short. defrosted, hot or cooked after the end of cooking time. Set a longer time. Do not increase the Microwave Power. The food is overheated at the edges but is still not ready in the middle. Next time select a lower power and a longer time. The power was too high. The food was not turned during the cooking cycle. Defrosting meat Food Power (Watts) Time (min) Standing time (min) Steak (0.
ENGLISH Food Power (Watts) Time (min) Standing time (min) Cheesecake (1 piece) 100 2-4 15 - 20 Dry cake (e.g. Pound cake) (1 200 piece) 2-4 15 - 20 Bread (1 kg) 200 15 - 20 5 - 10 Sliced bread (0,2 kg) 200 3-5 5 - 10 Bread rolls (4 pieces) 200 2-4 2-5 Food Power (Watts) Time (min) Standing time (min) Fruit (0.25 kg) 100 5 - 10 10 - 15 Food Power (Watts) Time (min) Standing time (min) Baby food in jars (0.
www.aeg.com Food Power (Watts) Time (min) Standing time (min) Fish fillets (0.5 kg) 400 4-7 2-5 Vegetables, fresh (0.5 kg + 50 ml of water) 600 5 - 15 - Vegetables, frozen (0.5 kg + 50 ml of water) 600 10 - 20 - Jacked potatoes (0.5 kg) 600 7 - 10 - Rice (0.2 kg + 400 ml of water) 600 15 - 18 - Popcorn 1000 1:30 - 3 - Microwave Combi function Use this function to cook food in a shorter time and to brown it. Combine functions: Grill + Fan and Microwave.
ENGLISH Food Power (Watts) Quantity (kg) Shelf position Time (min) Comments 31 1) Egg custard 300 1 Bottom 18 - Meat defrosting 100 0.5 Bottom 7-8 Turn the meat upside down halfway through the cooking time. 1) Use wire shelf unless otherwise specified. Combi microwave function Tests according to IEC 60705. Food Function Power Quan Temper(Watts tity ature ) (kg) (°C) Shelf position Time (min) Comments 1) Cake True Fan Cooking + MW 100 0.
www.aeg.com • If you have nonstick accessories, do not clean them using aggressive agents, sharp-edged objects or a dishwasher. It can cause damage to the nonstick coating. • Dry the oven when the cavity is wet after usage. 11.3 Replacing the lamp Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. WARNING! Danger of electrocution! Disconnect the fuse before you replace the lamp. The lamp and the lamp glass cover can be hot. 11.
ENGLISH 33 Problem Possible cause Remedy The oven does not heat up. The automatic switch-off is activated. Refer to "Automatic switchoff". The oven does not heat up. The Child Lock is on. Refer to "Using the Child Lock". The oven does not heat up. The fuse is blown. Make sure that the fuse is the cause of the malfunction. If the fuse is blown again and again, contact a qualified electrician. The lamp does not operate. The lamp is defective. Replace the lamp.
www.aeg.com 13. ENERGY EFFICIENCY 13.1 Energy saving Keep breaks between baking as short as possible when you prepare few dishes at one time. The oven contains features which help you save energy during everyday cooking. General hints Make sure that the oven door is closed properly when the appliance operates. Do not open the door too often during cooking. Keep the door gasket clean and make sure it is well fixed in its position.
ENGLISH 35
867343183-A-302017 www.aeg.