User manual
Table Of Contents
- CONTENTS
- 1. SAFETY INFORMATION
- 2. SAFETY INSTRUCTIONS
- 3. PRODUCT DESCRIPTION
- 4. CONTROL PANEL
- 5. BEFORE FIRST USE
- 6. DAILY USE
- 6.1 Navigating the menus
- 6.2 The menus in overview
- 6.3 Submenu for: SousVide Cooking
- 6.4 Submenu for: Cleaning
- 6.5 Heating Functions
- 6.6 Specials
- 6.7 Submenu for: VarioGuide
- 6.8 Submenu for: SousVide VarioGuide
- 6.9 Activating a heating function
- 6.10 Water drawer
- 6.11 Steam cooking
- 6.12 SousVide Cooking
- 6.13 Heat-up indicator
- 6.14 Fast Heat Up Indicator
- 6.15 Residual heat
- 7. CLOCK FUNCTIONS
- 8. AUTOMATIC PROGRAMMES
- 9. USING THE ACCESSORIES
- 10. ADDITIONAL FUNCTIONS
- 11. HINTS AND TIPS
- 11.1 Inner side of the door
- 11.2 Advice for special heating functions of the oven
- 11.3 SousVide Cooking
- 11.4 SousVide Cooking: Meat
- 11.5 SousVide Cooking: Fish and seafood
- 11.6 SousVide Cooking: Vegetables
- 11.7 SousVide Cooking: Fruits and sweets
- 11.8 Full Steam
- 11.9 Turbo Grilling and Full Steam in succession
- 11.10 Humidity Cooking - Humidity High
- 11.11 Humidity Cooking - Humidity Medium
- 11.12 Humidity Cooking - Humidity Low
- 11.13 Steam Regenerating
- 11.14 Yogurt Function
- 11.15 Baking
- 11.16 Tips on baking
- 11.17 Baking on one level:
- 11.18 Bakes and gratins
- 11.19 Moist Fan Baking
- 11.20 Multilevel Baking
- 11.21 Slow Cooking
- 11.22 Pizza Setting
- 11.23 Roasting
- 11.24 Roasting tables
- 11.25 Grilling
- 11.26 Frozen foods
- 11.27 Preserving
- 11.28 Drying
- 11.29 Bread Baking
- 11.30 Core temperature sensor table
- 11.31 Information for test institutes
- 12. CARE AND CLEANING
- 12.1 Notes on cleaning
- 12.2 Recommended cleaning products
- 12.3 Removing the shelf supports
- 12.4 Steam Cleaning
- 12.5 Cleaning Reminder
- 12.6 Cleaning the water drawer
- 12.7 Steam generation system - Descaling
- 12.8 Descaling reminder
- 12.9 Steam generation system - Rinsing
- 12.10 Removing and installing the door
- 12.11 Replacing the lamp
- 13. TROUBLESHOOTING
- 14. ENERGY EFFICIENCY

– Be careful when you open the
appliance door when the function
is activated. Steam can release.
– Open the appliance door with
care after the steam cooking
operation.
2.5 Care and cleaning
WARNING!
Risk of injury, fire, or damage
to the appliance.
• Before maintenance, deactivate the
appliance and disconnect the mains
plug from the mains socket.
• Make sure the appliance is cold.
There is the risk that the glass panels
can break.
• Replace immediately the door glass
panels when they are damaged.
Contact the Authorised Service
Centre.
• Be careful when you remove the door
from the appliance. The door is
heavy!
• Clean regularly the appliance to
prevent the deterioration of the
surface material.
• Remaining fat or food in the
appliance can cause fire.
• Clean the appliance with a moist soft
cloth. Only use neutral detergents. Do
not use abrasive products, abrasive
cleaning pads, solvents or metal
objects.
• If you use an oven spray, obey the
safety instructions on the packaging.
• Do not clean the catalytic enamel (if
applicable) with any kind of
detergent.
2.6 Internal light
• The type of light bulb or halogen
lamp used for this appliance is only
for household appliances. Do not use
it for house lighting.
WARNING!
Risk of electrical shock.
• Before replacing the lamp, disconnect
the appliance from the power supply.
• Only use lamps with the same
specifications.
2.7 Disposal
WARNING!
Risk of injury or suffocation.
• Disconnect the appliance from the
mains supply.
• Cut off the mains cable and discard it.
• Remove the door catch to prevent
children and pets to get closed in the
appliance.
2.8 Service
• To repair the appliance contact an
Authorised Service Centre.
• Use original spare parts only.
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