BOBEP EN User manual
www.aeg.com CONTENTS 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 SAFETY INSTRUCTIONS . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 PRODUCT DESCRIPTION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 BEFORE FIRST USE . . . . . . . . . . . . . . . . . . . .
ENGLISH 3 1. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible if an incorrect installation and use causes injuries and damages. Always keep the instructions with the appliance for future reference. 1.1 Children and vulnerable people safety WARNING! Risk of suffocation, injury or permanent disability.
www.aeg.com • Before maintenance cut the power supply. • Do not use harsh abrasive cleaners or sharp metal scrapers to clean the glass door since they can scratch the surface, which may result in shattering of the glass. • Excess spillage must be removed before the pyrolytic cleaning. Remove all parts from the oven. • To remove the shelf supports first pull the front of the shelf support and then the rear end away from the side walls. Install the shelf supports in the opposite sequence.
ENGLISH • Always use a correctly installed shockproof socket. • Do not use multi-plug adapters and extension cables. • Make sure not to cause damage to the mains plug and to the mains cable. Contact the Service or an electrician to change a damaged mains cable. • Do not let mains cables to come in touch with the appliance door, specially when the door is hot. • The shock protection of live and insulated parts must be fastened in such a way that it cannot be removed without tools.
www.aeg.com • Make sure the appliance is cold. There is the risk that the glass panels can break. • Replace immediately the door glass panels when they are damaged. Contact the Service. • Be careful when you remove the door from the appliance. The door is heavy! • Clean regularly the appliance to prevent the deterioration of the surface material. • Remaining fat or food in the appliance can cause fire. • Clean the appliance with a moist soft cloth. Only use neutral detergents.
ENGLISH • Remove the door catch to prevent children and pets to get closed in the appliance. 3. PRODUCT DESCRIPTION 1 2 3 4 5 1 Control panel 6 2 Knob for the oven functions 3 Power lamp / symbol 13 5 4 3 2 1 12 7 8 4 Electronic programmer 9 6 Power lamp 10 11 8 Lamp 5 Knob for the temperature 7 Heating element 9 Fan 10 Rear wall heating element 11 Bottom heat 12 Shelf support, removable 13 Shelf positions 3.1 Accessories Wire shelf For cookware, cake tins, roasts.
www.aeg.com 4. BEFORE FIRST USE WARNING! Refer to the Safety chapters. will be saved automatically after 5 seconds). The display shows hour. "00" flashes. 4.1 Initial Cleaning • Remove all parts from the appliance. • Clean the appliance before first use. Refer to chapter "Care and Cleaning". 4.2 Setting the time of day After first connection to the mains all symbols in the display are on for some seconds. For the subsequent few seconds the display shows software version.
ENGLISH Oven function Application True Fan Cooking To bake on up to 3 oven levels at the same time and to dry food. Set the oven temperatures 20 40 °C lower than when using Conventional Cooking. Pizza Setting To bake food on one shelf position for a more intensive browning and a crispy bottom. Set the temperature 20 - 40 °C lower than for Conventional Cooking. Conventional Cooking To bake and roast food on one shelf position. Bottom Heat To bake cakes with crispy bottom and to preserve food.
www.aeg.com 5.5 Heat-up / Residual heat indicator The bars show that the oven temperature increases or decrease. If you activate an oven function, the bars in the display come on one by one. 6. CLOCK FUNCTIONS SYMBOL FUNCTION DESCRIPTION MINUTE MINDER Use to set a countdown time. This function has no effect on the operation of the appliance. TIME OF DAY To set, change or control the time of day. Refer to 'Setting the time of day'.
ENGLISH After 90% of the set time, an acoustic signal sounds. Press a button to stop the signal. 4. When the set time ends, an acoustic signal sounds for two minutes. "00:00" and flash in the display. Press a button to stop the signal. 11 mediately when the appliance starts to heat. Reset the Count Up Timer: press and and then the timer start to hold count up again. You can not use Count Up Timer when Duration or End is set.
www.aeg.com Wire shelf and baking tray together: Push the baking try between the guide bars of the shelf support and the wire shelf on the guide bars above. • All accessories have small indentations at the top of the right and left side to increase safety. The indentations are also anti-tip devices. • The high rim around the shelf is a device which prevents cookware from slipping. 8. ADDITIONAL FUNCTIONS 8.1 Child Lock The Child Lock function prevents an accidental operation of the appliance.
ENGLISH 13 9. HELPFUL HINTS AND TIPS The temperature and baking times in the tables are guidelines only. They depend on the recipes, quality and quantity of the ingredients used. 9.1 Baking General instructions • Your new appliance may bake or roast differently to the appliance you had before. Adapt your usual settings (temperature, cooking times) and shelf positions to the values in the tables.
www.aeg.com Baking results Possible cause Remedy The cake browns unevenly. The mixture is unevenly distributed. Spread the mixture evenly on the baking tray. The cake is not ready in the baking time given. The oven temperature is too low. The next time you bake, set a slightly higher oven temperature. 9.
ENGLISH 15 Type of baking Oven function Shelf position Temperature (°C) Time (min) Bread (rye bread): 1. First part of baking process. 2. Second part of baking process. Conventional Cooking 1 1. 230 1) 2. 160 - 180 1. 20 2.
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ENGLISH 17 9.4 Multileveled Baking Cakes / pastries / breads on baking trays True Fan Cooking Type of baking Shelf position Temperature (°C) Time (min) 2 levels 3 levels Cream puffs / Eclairs 1/4 --- 160 - 180 1) 25 - 45 Dry streusel cake 1/4 --- 150 - 160 30 - 45 1) Preheat the oven.
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ENGLISH Type of meat Quantity Oven function Shelf position Temperature (°C) Time (min) Roast beef or fillet: well done per cm of thickness Turbo Grilling 1 170 - 180 1) 8 - 10 19 1) Preheat the oven Pork Type of meat Quantity Oven function Shelf position Temperature (°C) Time (min) Shoulder, neck, ham joint 1 - 1.5 kg Turbo Grilling 1 160 - 180 90 - 120 Chop, spare rib 1 - 1.
www.aeg.com Type of meat Quantity Oven function Shelf position Temperature (°C) Time (min) Saddle of venison 1.5 - 2 kg Conventional Cooking 1 210 - 220 35 - 40 Haunch of venison 1.
ENGLISH Grilling Food to be grilled Time (min) Shelf position Temperature (°C) 1st side 2nd side Roast beef 2 210 - 230 30 - 40 30 - 40 Filet of beef 3 230 20 - 30 20 - 30 Back of pork 2 210 - 230 30 - 40 30 - 40 Back of veal 2 210 - 230 30 - 40 30 - 40 Back of lamb 3 210 - 230 25 - 35 20 - 25 Whole Fish, 500 - 1000g 3/4 210 - 230 15 - 30 15 - 30 Fast Grilling Time (min) Shelf position 1st side 2nd side Burgers / Burgers 4 8 - 10 6-8 Pork fillet 4 10 - 12 6 -
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ENGLISH Dish Weight (g) Defrosting time (min) Further defrosting time (min) Comment 23 Cream 2 x 200 80 - 100 10 - 15 Cream can also be whipped when still slightly frozen in places Gateau 1400 60 60 --- 9.11 Preserving - Bottom Heat Things to note: • Use only preserve jars of the same dimensions available on the market. • Do not use jars with twist-off and bayonet type lids, or metal tins. • Use the first shelf from the bottom for this function.
www.aeg.com For best results: deactivate the appliance after half the time required. Open the appliance door and let the appliance cool down. After that finish the drying process. 9.12 Drying - True Fan Cooking Cover the oven shelves with baking parchment.
ENGLISH – P1 – 1 h 30 min for low level of dirt. – P2 – 2 h 30 min for usual level of dirt. The procedure starts after 2 seconds. Useful information • To change the length of the set proceuntil dure (P1 or P2), press flashes. Press or to set the duration. • You can use the End function to delay the start of the cleaning process. • When the appliance is at the set temperature, the door locks. The symbol and the bars of the heat indicator come up, until the door unlocks again.
www.aeg.com Installing the shelf supports Install the shelf supports in the opposite sequence. You can remove the door and the internal glass panels to clean it. The number of glass panels is different for different models. 10.3 Removing / inserting the door WARNING! Be careful when you remove the door from the appliance. The door is heavy. A A Removing the door and the glass panels 1. Open the door fully. 2. Fully press the clamping levers (A) on the two door hinges. 3.
ENGLISH 27 • Remove the fuses from the fuse box or deactivate the circuit breaker. CAUTION! Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. Always use the same lamp type. Replacing the top lamp: Turn the lamp glass cover counterclockwise to remove it. 1. 2. 3. Clean the glass cover. Replace the lamp with a halogen, 230 V, 40 W, 300 °C heat resistant oven lamp. 4. Install the glass cover. 11.
www.aeg.com Problem The display shows an error code that is not on this list. Possible cause There is an electronic fault. Remedy 1. 2. If you cannot find a solution to the problem yourself, contact your dealer or the service centre. The necessary data for the service centre is on the rating plate. The rating plate is Deactivate the appliance with the house fuse or the safety switch in the fuse box and activate it again. If the display shows the error code again, contact the service centre.
ENGLISH 29 12.1 Installing the oven A = appliance N = recess B A A 180 A WARNING! Installation into flammable material must agree with NIN SEV 1000 (Swiss Association of the Cantonal Fire Insurance Companies) fire protection guidelines and regulations. ca.50 A 595 N 585-592 442 1. 115 CAUTION! Make sure the cable is free when you slide the appliance. N min. 550 20 Use the side handles to hold the appliance and slide it flush into the recess. A 567 N 560-568 A 592 A 12.
www.aeg.com A = appliance N = recess B 180 A ca.50 A N 600 WARNING! Installation into flammable material must agree with NIN SEV 1000 (Association of Cantonal Fire Insurers) fire protection guidelines and regulations. A 595 442 115 CAUTION! Make sure the cable is free when you move the appliance. N min. 550 A 567 20 N 560-568 1. Push the cooker into the recess so that it is flush with the surrounding units. 2. Use at least 2 screws to fix the appliance on both sides (Detail A).
ENGLISH 31 2 3 4 1 1 = 45 mm 2 = 45 mm 3 = 60 mm 4 = 60 mm = 70 mm 1 2 3 4 13. CH GARANTIE, GARANZIA, GUARANTEE 13.
www.aeg.com Servicestellen Points de Service Servizio dopo vendita Point of Service 9000 St. Gallen Zürcherstrasse 204e 4052 Basel St. JakobTurm Birsstrasse 320B 6020 Emmenbrücke Seetalstrasse 11 7000 Chur Comercialstrasse 19 Ersatzteilverkauf/Points de vente de rechange/Vendita pezzi di ricambio/ spare parts service: 5506 Mägenwil, Industriestrasse 10, Tel. 0848 848 111 Fachberatung/Verkauf/Demonstration/Vente/Consulente (cucina)/Vendita 8048 Zürich, Badenerstrasse 587, Tel.
ENGLISH appliances marked with the symbol with the household waste. Return the product to your local recycling facility or contact your municipal office.
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892954956-A-342013 www.aeg.
