BO D ES User manual Fitted Fan/Steam Cooking oven
Dear Customer Thank you for choosing one of our high-quality products. With this appliance you will experience the perfect combination of functional design and cutting edge technology. Convince yourself that our appliances are engineered to deliver the best performance and control - indeed we are setting the highest standards of excellence. In addition to this you find environmental and energy saving aspects as an integral part of our products.
Contents 3 Contents Operating Instructions 5 Safety instructions 5 Description of the Appliance General Overview The electronic oven controls Indicators Buttons Oven Features Oven accessories Before Using for the first time Setting the language Setting the clock Initial cleaning Using the Oven Menu operation in overview The Oven Functions menu The Options menu Use of the oven functions Switching the Oven On and Off Inserting the Oven Shelf, Baking Tray and Roasting Pan Inserting/Removing the Fat Filte
Contents Cleaning and Care Outside of the appliance Oven interior Oven roof with catalytic self-cleaning surface Accessories Fat Filter STEAM CLEANING Side Rails Steam generation system Oven Light Oven door What to do if … 48 48 48 49 49 49 50 51 53 54 56 58 Disposal 59 Installation Instructions Safety Instructions for the Installer Guarantee/Customer Service Centres 60 60 65 Index 66 Service 67
Operating Instructions 5 Operating Instructions 1 Safety instructions Electrical safety • This appliance must be only connected by a registered electrician. • In the event of a fault or damage to the appliance: Take the fuses out or switch off. • Repairs to the appliance must only be carried out by qualified service engineers. Considerable danger may result from improper repairs. If repairs become necessary, please contact our Customer Services or your dealer.
3 Safety instructions Information on acrylamides According to the latest scientific knowledge, intensive browning of food, especially in products containing starch, can constitute a health risk due to acrylamides. Therefore we recommend cooking at the lowest possible temperatures and not browning foods too much. How to avoid damage to the appliance • Do not line the oven with aluminium foil and do not place baking trays, pots, etc.
Description of the Appliance Description of the Appliance General Overview Oven displays and buttons Water drawer Door handle Full glass door 7
Description of the Appliance The electronic oven controls Indicators Symbol status bar Menu status bar Text line ___________________ TRUE FAN 150ûc 12.05 Heat indicator Temperature 00.06 Shelf positions Time Meat core temperature Clock functions Period of operation Menu status bar In the menu status bar the current position within a menu is shown by a flashing bar. When the menu status bar can no longer be seen in the display, the oven begins to heat or the time set begins to count down.
Description of the Appliance 9 Buttons wm¸¹º»¼-+ Button w m Function To select oven functions. To move up and down in the menu. ¸ To open the Options menu. To close the Options menu (press and hold button). ¹ To confirm, change to the submenu. º To switch appliance on or off. » Switch RAPID HEAT UP on or off. ¼ To select between oven functions, clock functions and MEATPROBE. + To set values (e.g. temperature, time, weight or degree of cooking).
Description of the Appliance Oven Features Top heat and heating elements Oven lighting Shelf positions Meat probe socket Fan Oven lighting Rear wall heating element/Fat filter Oven shelf runners, removable Oven shelf runners, removable Bottom Heat Steam generator/ Steam rosette
Description of the Appliance Oven accessories Oven shelf For cookware, cake tins, roasts and grilled foods. Baking tray For cakes and biscuits (not suitable for VIGOROUS STEAM cooking). Roasting Pan For baking and roasting or as a pan for collecting fat (not suitable for VIGOROUS STEAM cooking).
Before Using for the first time Before Using for the first time Setting the language 1. When the appliance has been connected to the electrical supply, the LANGUAGE MENU is shown in the display. 2. Using the arrow buttons or select the desired language. LANGUAGE MENU ý ý ý 888ûcþ ýþ ýþ ý ý þüþ1ü2.0ü0 ý ý ý ý ý ý 88.8ú8 wm¸¹º»¼-+ ENGLISH ý ý ý 888ûcþ ýþ ýþ ý ý þüþ1ü2.0ü0 ý ý ý ý ý ý 88.8ú8 wPmP¸¹º»¼-+ 3. Confirm selected language with the OK button.
Before Using for the first time 13 Setting the clock 1. TIME OF DAY lights up. You will see 12.00 in the clock display. 2. Set the current time using the or buttons. ý ý ý 888ûcþ TIME OF DAY ýþ ýþ ý ý þüþ1ü2.2ü5 ý ý ý ý ýò 88.8ú8 wm¸¹º»¼-P+P 3. Confirm using the SELECTION button. The appliance switches itself off and is now ready for use. 3 ý ý ý 888ûcþ ýþ ýþ ý ý þüþ1ü2.2ü5 ý ý ý ý ý ý 88.
Using the Oven Using the Oven Menu operation in overview Menu Oven functions Menu options VIGOROUS STEAM INTERVAL PLUS INTERVAL STEAM TRUE FAN MOIST FAN COOKING FAN BAKING RECIPE MENU ¸ MEMORY MENU CLEANING MENU SETTINGS MENU w m ¹ SLOW COOK ONE CONVENTIONAL HEAT+HOLD MENU ROTITHERM EXTRA TIME MENU w DUAL GRILL m RAPID HEAT UP MENU SINGLE GRILL RESIDUAL HEAT MENU KEEP WARM DISPLAY MENU DEFROST SOUND MENU BOTTOM HEAT LANGUAGE MENU POULTRY FACTORY SETTINGS w m PORK BEEF VEAL 3
Using the Oven The Oven Functions menu • When you switch the appliance on, you find yourself in the Oven Functions menu. • Select the desired oven function using the arrow buttons or . In the menu status bar, the current position within the menu is shown. Setting an example oven function 1. Switch on the appliance using –—OVEN FUNCTIONS the ON/OFF button. ý ý ý ý ý 280ûcþ ýþ ýþ ý ý þüþ1ü2.2ü5 ý ý ý ý 88.8ú9 wm¸¹ºP»¼-+ 2. Using the arrow buttons or select the oven function.
Using the Oven Use of the oven functions The oven has the following functions: Oven function Application VIGOROUS STEAM Cooking For fruit, vegetables, fish, potatoes, rice, pasta or special sidedishes. INTERVAL PLUS For foods with a high moisture content and for reheating foods. INTERVAL STEAM For baking and roasting and warming up frozen or chilled foods. TRUE FAN For baking on up to three oven levels at the same time. Set the oven temperatures 20-40 °C lower than when using Conventional.
Using the Oven 17 Meat programmes Meat programmes with weight input Application Weight range POULTRY Chicken, duck, goose 0.9 to 4.7 kg PORK Roast pork, shoulder of pork 1.0 to 3.0 kg BEEF Roast beef, pot roast 1.0 to 3.0 kg VEAL Roast veal 1.0 to 3.0 kg GAME Vension, rabbit 1.0 to 3.0 kg or Meat programmes with meat probe plugged in TOP SIDE BEEF Degree of cooking Notes TOP SIDE BEEF RARE TOP SIDE BEEF MED.
Using the Oven Switching the Oven On and Off Selecting an oven function 1. Switch on the appliance using the ON/OFF 2. Using the arrow buttons or select the desired oven function. A suggested temperature appears in the temperature display. The oven starts to heat up. button. ____________________ CONVENTIONAL ý ý ý ýþ ýþ ý ý 200ûcþÝÜÜÜþ1ü2.2ü5 ý ý ý ý ý ý 00.0ü0 wPm¸¹º»¼-+ Changing the oven temperature 3 Press the or button to raise or lower the temperature.
Using the Oven 19 Turning the appliance off completely Switch appliance off by pressing the ON/OFF button. ý ý ý 280ûcþ ýþ ýþ ý ý þüþ1ü2.2ü5 ý ý ý ý ý ý 88.8ú9 wm¸¹ºP»¼-+ 3 Cooling fan The fan switches on automatically in order to keep the appliance’s surfaces cool. When the oven is switched off, the fan continues to run to cool the appliance down, then switches itself off automatically.
Using the Oven Checking the temperature to the degree Press the and buttons at the same time. The current oven temperature is displayed. CONVENTIONAL ý ý ý 295ûcþ ýþ ýþ ý ý þüþ1ü3.2ü5 ý ý ý ý ý ý 00.
Using the Oven 21 Inserting the Oven Shelf, Baking Tray and Roasting Pan 3 Shelf runner safety and anti-tip device As a shelf runner safety device, all insertable components have a small curved indentation at the bottom on the right and left-hand edge. Always insert insertable components so that this indentation is at the back of the oven interior. This indentation is also important for preventing the insertable components from tipping.
Using the Oven Inserting/Removing the Fat Filter Only use the fat filter when roasting to protect the rear heating elements from fat splashes. Inserting the fat filter Hold the fat filter by the grip and insert the two mounts downwards into the opening on the rear wall of the oven (fan opening). Taking out the fat filter Hold the fat filter by the grip and unhook it.
Using the Oven 23 Steam Cooking Functions 1 1 3 Important: The Steam Cooking functions must always be set in conjunction with the clock functions DURATION or END (see chapter Clock Functions DURATION /END ). Important: Always use water only. A buzzing sound is heard when the water has been used up. When more water is added, the buzzing sound is switched off. Because of the automatic steam dispersal period of approx. 5 minutes at the end of the cooking time and the heating up time of approx.
Using the Oven INTERVAL PLUS and INTERVAL STEAM The continual change from fan to steam takes place automatically, with INTERVAL PLUS however with a greater percentage of steam. 1. Do not pour water directly into the steam generator, but into the drawer in the control panel. 2. Switch on the appliance using the ON/OFF button. ____________________ 3. Using the arrow buttons or INTERVAL PLUS , select the oven function INíî ý ý ý ýþ ýþ ý ý TERVAL PLUS or INTERVAL STEAM ý ý 110ûcþÝÜÜÜþ1ü2.2ü5 ý 00.
Using the Oven 25 Meat Probe 3 1 When the meat probe is plugged in, the OVEN FUNCTIONS menu offers a choice of suitable oven functions and additional programmes for the meat probe. Important: Only the meat probe supplied may be used. If replacing, please use only original replacement parts. Inserting the meat probe 1. Switch on the appliance using the ON/OFF 2. Push the tip of the meat probe into the meat as fully as possible, so that the tip is in the centre of the meat. 3.
Using the Oven Setting meat probe core temperature For switching off the oven when the temperature at the centre of a roast reaches the exact temperature set by you. There are two temperatures to consider: – The oven temperature: see Roasting Table – The core temperature: see Meat Probe Table 1. Insert meat probe as described before. MEATPROBE is displayed in the text symbol lights up. line and the ý ý ý 888ûcþ 2. Within 5 seconds use or to set the desired core temperature.
Using the Oven 27 4. Press any button to switch off the signal. Changing the core temperature at a later time: Press the SELECTION button repeatedly until the MEATPROBE function flashes and the core temperature set appears in the temperature display. Then change the temperature using the or button. Removing the meat probe 1 3 Warning: The meat probe is very hot. There is a risk of being burned when removing the plug and the tip of the meat probe. 1.
Using the Oven Automatic programmes In addition to the oven functions for individually setting baking and roasting, you have the option of working with various automatic programmes: 1. Meat programmes with weight input (OVEN FUNCTIONS menu) 2. Meat programmes with meat probe (OVEN FUNCTIONS menu) 3. Automatic recipes (Options menu) Meat programmes with weight input The meat programmes offer optimum settings for each type of meat.
Using the Oven Meat programmes with meat probe 3 1 When the meat probe is plugged in, the OVEN FUNCTIONS menu offers additional meat programmes with meat probe. These programmes offer optimum settings for each type of meat. Important: Only the meat probe supplied may be used. If replacing, please use only original replacement parts. 1. Switch on the appliance using the ON/OFF button. 2. Insert meat probe In the text line MEATPROBE is displayed and the symbol flashes. ý ý ý 888ûcþ 1.
Using the Oven Options RECIPE MENU in overview ¸ RECIPE MENU ¹ STEAM RECIPES ¹ w m REHEATING FRESH VEGETABLES FISH ¹ BACK BAKING RECIPES ¹ w m LEMON SPONGE CAKE SWEDISH CAKE SPONGE CAKE ¹ w m BACK ROASTING RECIPES ¹ w m PIZZA ONION TARTE QUICHE LORRAINE ¹ BACK OTHER RECIPES ¹ BACK w m POWDER CAKE ¹ BACK ¹
Using the Oven 3 3 31 For the categories STEAM RECIPES, BAKING RECIPES and ROASTING RECIPES use the recipe suggestions in the booklet “Tables, Tips and Recipes”. This function offers optimum settings for each recipe. STEAM RECIPES, BAKING RECIPES and ROASTING RECIPES For STEAM RECIPES: Pour the amount of water given in the recipe into the water drawer. Selecting a recipe _____ 1. Using the OPTION button, RECIPE MENU change to the Options menu. ý ý ý 280ûcþ ýþ ýþ ý ý ý þüþ1ü2.2ü8 ý ý ý ý ý 01.
Using the Oven _______ 6. An audible signal will sound when ONION TARTE the cooking time has finished. í ý ý ý ý ýþ ýþ ý ý ý ý – “00:00:” flashes in the clock dis280ûcþ þüþ1ü3.1ü5 ý 00.0ü0 play and the symbol flashes. – The oven heating switches itself wm¸¹º»¼-+ off. 7. The audible signal can be stopped by pressing any button. Delaying the start time Running the programme can also be automatically started at a later time (see Clock Functions END ).
Using the Oven 33 OTHER RECIPES 1. Using the OPTION button, change to the Options menu. 2. Use the OK button to change to the RECIPE MENU menu. 3. Using the arrow buttons or select the recipe category OTHER RECIPES. 4. Use the OK button to change to the OTHER RECIPES menu. _____ OTHER RECIPES ý ý ý 280ûcþ ýþ ýþ ý ý þüþ1ü2.2ü0 ý ý ý ý ý ý 00.5ü4 wm¸¹Pº»¼-+ 3 5. Using the arrow buttons or select the desired menu option. A suggested temperature appears in the display.
Using the Oven MEMORY MENU With this function you can save the optimum settings for your own recipes. The first three “Personal Recipes” can be called up again directly in the Oven Functions menu. There are 10 memory positions available for recipes and 10 for recipes with preset meat probe core temperatures. Saving settings for “Personal Recipes” To save settings for a known recipe 1. Select oven function and temperature. 2.
Using the Oven 3 3 7. Use the or button to move the dash to the right or left. The next letter will flash and can be changed, and so on. In this way you can write the name of your “Personal Recipe”. DAD’S PIZZA _ ý ý ý 280ûcþ ýþ ýþ ý ý þüþ1ü2.2ü8 ý ý ý ý ý ý 88.8ú9 wm¸¹º»¼-+P There are 18 input fields available. When you have finished writing the name, press and hold the OK button. SAVED is shown. The settings can also be shown during or at the end of a baking/roasting process.
Using the Oven SETTINGS MENU 3 Independent of the current use of the oven, you can change various base settings. These remain permanently set, until they are changed again. HEAT+HOLD MENU – HEAT+HOLD ON The HEAT+HOLD function is offered in the menu list after a DURATION or END is completed and can be activated. – HEAT+HOLD OFF The HEAT+HOLD function is not offered in the menu list. EXTRA TIME MENU – EXTRA TIME ON The TIME EXTENSION function is offered when a DURATION was set and has elapsed.
Using the Oven 1. 2. 3. 4. 5. 6. 7. 37 Adjusting SETTINGS MENU Using the OPTION button, open the Options menu. Using the arrow buttons or select the menu option SETTINGS MENU. Using the OK button, change to the SETTINGS MENU menu. Using the arrow buttons or go to the setting that you want to adjust. Press the OK button. The value currently set appears in the display. Using the arrow buttons or select the desired value. Press the OK button. In the display SAVED appears for a few seconds.
Using the Oven Everyday use of the SETTINGS MENU Heat+Hold The Heat+Hold function keeps your prepared dish warm for 30 minutes, after the baking or roasting process is completed. This is helpful, for example, if your guests are late. Pre-condition for Heat+Hold: • Set temperature is above 80°C • Fixed duration Switching on Heat+Hold 1. Select oven function, meat programme or automatic programme. 2. If necessary, set duration or core temperature. 3.
Using the Oven 39 Pre-heating with the RAPID HEAT UP function 1 3 3 After an oven function has been selected, with the additional function RAPID HEAT UP the pre-heating time can be shortened. Pre-heating the empty oven is unnecessary for most baking and roasting sessions, because the temperature set is generally reached in a short time (see Tables and Tips).
Using the Oven Clock Functions MINUTE MINDER To set a countdown. A signal sounds after the time has elapsed. This function does not affect the functioning of the oven. DURATION To set how long the oven is to be in use. END To set when the oven is to switch off again. TIME OF DAY To set, change or check the time (See also section “Before Using for the First Time”). Information about the clock functions • After a clock function has been selected, the corresponding symbol flashes for about 5 seconds.
Using the Oven MINUTE MINDER 1. Press the SELECTION button repeatedly, until MINUTE MINDER and the symbol is displayed. __ ý ý ý 888ûcþ MINUTE MINDER ýþ ýþ ý ý þüþ1ü4.3ü5 ý ý ý ý ñ ý 00.0ü0 wm¸¹º»¼P-+ 2. Using the or button, set the desired Countdown time (max. 99 minutes). __ ý ý ý 888ûcþ MINUTE MINDER ýþ ýþ ý ý þüþ1ü4.3ü5 ý ý ý ý ñ ý 03.5ü0 wm¸¹º»¼-P+P After about 5 seconds the display shows the time remaining. OVEN FUNCTIONS and the symbol are shown in the display.
Using the Oven DURATION 1. Select oven function and temperature. 2. Press the SELECTION button repeatedly until DURATION and the symbol is displayed. ___ ý ý ý 200ûcþ ýþ ýþ ý DURATION ý þüþ1ü4.3ü5 ý ý í ý ý ý 00.0ü0 wm¸¹º»¼P-+ 3. Using the or button, set the desired cooking time. ___ ý ý ý 200ûcþ ýþ ýþ ý DURATION ý þüþ1ü4.3ü5 ý ý í ý ý ý 00.3ü0 wm¸¹º»¼-P+P After about 5 seconds the remaining cooking time is displayed.
Using the Oven END 1. Select the oven function and temperature. 2. Press the SELECTION button repeatedly until END and the symbol are displayed. ___ ý ý ý 200ûcþ ýþ ýþ ý ý þüþ1ü4.3ü5 ý ý END ýî ý ý 14.3ü5 wm¸¹º»¼P-+ 3. Using the or button, set the desired switch-off time. ___ ý ý ý 200ûcþ ýþ ýþ ý ý þüþ1ü4.3ü5 ý ý END ýî ý ý 15.2ü5 wm¸¹º»¼-P+P After about 5 seconds the switchoff time is displayed. The symbol lights up: CONVENTIONAL ý ý ý ýþ ýþ ý ý 200ûcþÝÜÜÜþ1ü4.
3 Using the Oven DURATION and END combined DURATION and END can be used simultaneously, if the oven is to be switched on and off automatically at a later time. 1. Select the oven function and temperature. 2. Using the DURATION function, set the time that the dish needs to cook, for example: 1 hour. ___ ý ý ý 200ûcþ ýþ ýþ ý DURATION ý þüþ1ü2.0ü5 ý ý í ý ý ý 01.0ü0 wm¸¹º»¼-+ 3. Using the END function, set the time at which the dish should be ready, for example: at 14:05.
Using the Oven 3 45 To change TIME OF DAY The time can only be modified, if the child safety device is deactivated, neither of the clock functions DURATION or END and no oven function is set. 1. Switch on the appliance using the ON/OFF button. 2. Press the SELECTION button repeatedly until TIME OF DAY and the symbol are displayed. ý ý ý 888ûcþ TIME OF DAY ýþ ýþ ý ý þüþ1ü2.2ü5 ý ý ý ý ýò 88.8ú8 wm¸¹º»¼P-+ 3. Using the or the current time.
Using the Oven Additional functions CHILD LOCK for the oven As soon as the CHILD LOCK is activated, the appliance cannot be operated. Switching on the CHILD LOCK 1. If necessary, switch on the appliance using the ON/OFF Do not select any oven functions 2. Touch SELECTION and buttons simultaneously until CHILD LOCK appears in the display. The CHILD LOCK is now operating. button. CHILD LOCK ý ý ý 280ûcþ ýþ ýþ ý ý þüþ1ü2.2ü8 ý ý ý ý ý ý 88.8ú9 wm¸¹º»¼P-P+ Switching off the CHILD LOCK 1.
Using the Oven BUTTON LOCK To ensure that all oven functions set are not accidentally altered. Switching on BUTTON LOCK 1. If necessary, switch on the appliance using the ON/OFF button. 2. Select the oven function. 3. Press the SELECTION and buttons simultaneously until BUTTON LOCK appears in the display. The BUTTON LOCK is now in operation. 3 BUTTON LOCK ý ý ý ýþ ýþ ý ý 200ûcþÝÜÜÜþ1ü2.2ü8 ý ý ý ý ý ý 00.
Cleaning and Care Cleaning and Care 1 Warning: First switch off the appliance and let it cool down before carrying out any cleaning. Warning: For safety reasons, do not clean the appliance with steam blasters or high-pressure cleaners. Attention: Do not use any corrosive cleaning fluids, sharp objects or stain removers. Do not clean the glass oven door with abrasive fluids or metal scrapers, which could scratch the surface. The glass could crack and shatter.
Cleaning and Care 49 Oven roof with catalytic self-cleaning surface 1 3 1 (rough, porous surface) The oven roof has a catalytic self-cleaning surface, from which small food deposits are burnt off at temperatures over 200°C. Please observe the following instructions to ensure the best working of this selfcleaning surface. Attention: Do not use cleaning agents, oven sprays or steel wool that may scratch or scour the surface. Do not use soap or other detergents.
Cleaning and Care STEAM CLEANING 1. Place water (approx. 150ml) and 1 tablespoon of vinegar directly into the steam generator. 2. Using the OPTION button, change to the Options menu. _____ RECIPE MENU ý ý ý 888ûcþ ýþ ýþ ý ý þüþ1ü5.0ü5 ý ý ý ý ý ý 88.8ú8 wm¸P¹º»¼-+ 3. Using the arrow buttons or , select the menu option CLEANING MENU. _____ CLEANING MENU ý ý ý 888ûcþ ýþ ýþ ý ý þüþ1ü5.0ü5 ý ý ý ý ý ý 00.1û5 wPmP¸¹º»¼-+ 3 4. Confirm using the OK button.
Cleaning and Care Side Rails To clean the sides of the oven, the left and right side rails can be removed. Taking out the side rails 1. Loosen the screw. 2. Pull the rails sidewards (1). 3. Lift the rails off the side attachments (2). 3 To remove/replace the side rails, open the cover on the MEATPROBE socket.
Cleaning and Care Replace the side rails 1. Set the rails in the rear attachment and press into the griip on the side (1). 2. Insert the screw and tighten (2).
Cleaning and Care 53 Steam generation system 1 Important: Wipe the steam generator dry after each use. Soak up water with a sponge. 3 Remove any lime residue with water and vinegar. 1 1. 2. 3. 4. 5. Important: Chemical descaling agents can damage the oven's surface enamel. Always follow the manufacturer's instructions exactly. Water Drawer and Steam Generator Pour water and vinegar (about 250 ml) into the steam generator via the water drawer. Leave to work for approx. 10 minutes.
Cleaning and Care Oven Light 1 3 Danger of electrocution! Before replacing the oven light bulb: • Switch off the oven. • Take the fuses out of the fuse box, or switch off. To protect the oven light bulb and the glass cap, lay a cloth on the bottom of the oven. Replacing the rear oven light bulb/ cleaning the glass cap 1. Take off the cap by turning to the left. 2. Remove seals and metal ring, and clean the glass cap. 3.
Cleaning and Care 1. 2. 3. 4. Replacing the oven side light bulb/ cleaning the glass cap Take out the side rails. Unscrew the metal frame using a cross-tip screwdriver. Take off the metal frame and seal, and clean. If necessary: replace bulb with a 25 Watt, 230V, 300°C heat-resistant oven light bulb. 5. Put the metal frame and seal back in place, insert screws, and tighten. 6. Replace the side rails.
Cleaning and Care Oven door For easier cleaning of the oven interior the oven door of your appliance can be taken off its hinges. Removing the oven door from its hinges 1. Open the oven door as far as it will go. 2. Undo the clamping levers (A) on both door hinges fully. 3. Close the oven door as far as the first position (approx. 45°). 3 4. Take hold of the oven door with a hand on each side and pull it away from the oven at an upwards angle (Take care: It is heavy).
Cleaning and Care Hanging the oven door back on its hinges 1. From the handle side take hold of the oven door with a hand on each side and hold at an angle of approx. 45°. Position the recesses on the bottom of the oven door on the hinges on the oven. Let the door slide down as far as it will go. 2. Open the oven door as far as it will go. 3. Fold up the clamping levers (A) on both door hinges back into their original positions. 4. Close the oven door.
What to do if … What to do if … Problem Possible cause The oven is not heating up The oven has not been switched on Switch oven on The clock has not been set Set the current time on the clock The required settings have not been set Check the settings The oven’s automatic cut-out has been triggered. See Automatic cut-out The house wiring fuse (in the fuse box) has tripped Check fuse.
Disposal 59 Disposal 2 Packaging material The packaging materials are environmentally friendly and can be recycled. The plastic components are identified by markings, e.g. >PE<, >PS<, etc. Please dispose of the packaging materials in the appropriate container at the community waste disposal facilities. 2 Old appliance W The symbol on the product or on its packaging indicates that this product may not be treated as household waste.
Installation Instructions Installation Instructions 1 1 Important: Any electrical installation work must be carried out by a qualified electrician/competent person. The oven must be installed according to the instructions supplied. Safety Instructions for the Installer • Protection against access to live parts must be guranteed by the installation. • The unit in which the appliance is fitted must satisfy the requirements of DIN 68930 in respect of stability.
Installation Instructions 61
Installation Instructions
Installation Instructions 63
Installation Instructions 3,5x25
Garantie/Kundendienst, Garantie/service-clientèle, Garanzia/ Servizio clienti, Guarantee/Customer Service Centres Servicestellen 5506 Mägenwil/Zürich Industriestrasse 10 9000 St.
Index Index A Accessories Automatic cut-out M 11, 21 47 B Baking tray Button lock Buttons 11, 21 47 9 C Changing the language Child lock Cleaning accessories Oven interior Oven roof Pre-cleaning Side rails steam generation system Clock Clock Functions 36 46 49 48 49 13 51 53 8 40 D Description of the appliance Display On/Off 7 36 E Extra Time 38 F Factory settings Fat Filter Fault code 36 22, 49 58 G Glass cookware with 2 grill inserts 19 38 19 I Indicators 8 15 15, 16, 17 14 8 O Opera
Service 67 Service In the event of technical faults, please first check whether you can remedy the problem yourself with the help of the operating instructions (section “What to do if…”). If you were not able to remedy the problem yourself, please contact the Customer Care Department or one of our service partners. In order to be able to assist you quickly, we require the following information: – Model description – Product number (PNC) – Serial number (S No.
315 8868 03-B-210208-02 Subject to change without notice www.electrolux.com www.aeg.
