Spec Sheet

by
Salad/Sandwich Prep Tables
GRSL-1D
GRSL-2D
GRSL-2D/60
27.5”
29.5”
29.5”
29.5”
47”
60”
34.5”
34.5”
34.5”
55”
50.8”
57.5”
42.3”
42.3”
42.3”
FRONT
FRONT
FRONT
TOP
TOP
TOP
SIDE
SIDE
SIDE
Refrigeration System
• Refrigeration units use environmentally
friendly R290 refrigerant
• Maintain a temperature range of
33°F–40°F
• Rugged built axial evaporator fans run
efciently with low velocity and high
volume air ow
Door(s)
• Stainless steel exterior with matching
aluminum liner on the inside
• Positive self-closing doors with
microswitch that shuts the evaporator
fans off when the door is open
• Recessed handles are built into the door
for easy opening and closing
• Removable door gasket for easy
cleaning
Model Features
• 10" deep, 3/4” thick polyethylene
cutting board that runs the full length of
the unit
• Insulated hinged lid to keep food cold
while not in use
• 4” casters come standard on all
stainless steel models 2 locking and
2 non-locking.
• 3/4” thick poly cutting board
• Clear plastic food pans included
Shelving
• Adjustable plastic coated steel
shelves that have a load capacity
of up to 90 lbs per shelf
Electrical Control
• Electric LED temperature controller
provides a digital display of cabinet
temperatures and allows for easy
temperature adjustments when
necessary
• Temperature controller initiates
automatic defrost schedule for
worry free use
• 7 foot power cord with NEMA 5-15 plug
Cabinet Construction
• Exterior is constructed of 430 stainless
steel including the doors
• The cabinet is insulated throughout
with a foamed-in-place high density cell
polyurethane insulation
Plan Views
Features