Manual

July 2018
WARNINGS
• Do not touch any hot surfaces
• Do not immerse unit, cord or plug in liquid at any time
• Unplug cord from outlet when not in use and before cleaning
• Plug only into a 3-hole grounded electrical outlet of appropriate voltage
• Do not operate unattended
• Do not use this unit for anything other than intended use
• Always use on a firm, dry and level surface
• Do not use if unit has a damaged cord or plug, in the event the appliance malfunctions, or has been damaged in any
manner
• Keep children and animals away from unit
• Keep machine away from any flammable or explosive liquids or gases
• Any incorrect installation, alterations, adjustments and/or improper maintenance can lead to property loss and
injury. All repairs should be done by authorized professionals only.
• Ensure that the designated power supply is adequate for continual usage
TO USE:
1. Place the unit in front of the fryer being emptied.
2. Plug the power cord of the unit into an outlet of appropriate voltage and turn on the unit.
3. Connect the oil hose to the oil drain valve on the unit
4. Make sure filtration system is put together correctly (See filtration system diagram) and is secure in place in the
filtering chamber.
5. With the extension drain tube tightened securely on the fryer’s oil spout, empty the fryer’s oil into the filtering
chamber of the oil filter.
6. Once the fryer has been fully emptied of oil, push the filtering button on the filter unit and aim the filtering hose into
the new or cleaned out fryer to fill with oil.
7. You can control the flow of oil back into the fryer by tightening or loosening the oil drain valve.
8. Once fryer has been filled up to desired/max capacity, turn off the oil filter to stop the pump from flowing.
9. Put the oil hose back into it’s holder.
10. Once cooled down fully, remove the filtration system from the chamber.
11. Discard the used the filtering sheet and any debris on the filtering mesh, and clean the inside of the chamber.
12. Unscrew the oil tube from the drain valve. The oil tube can be rolled up and stored inside the chamber.
NOTE: To ensure proper filtering of the oil, the oil temperature should be cycled through the filter at a range of
250° - 375°F. If the oil is not hot enough, it will clog up the machine and not filter properly.
40lb Fryer
1. Power Switch
2. Filtering Button
3. Oil Drain Valve
4. Handle