Operation Manual

Table of Contents

Kitchen Scales KE 1600

Table of Contents

English

Table of Contents

General Information ...........................................................................................12

Table of Contents ................................................................................................13

Intended Use .........................................................................................................14

Safety .......................................................................................................................14

At a glance (scope of delivery) .......................................................................16

Scope of delivery .................................................................................................16

Start-up ...................................................................................................................17

Operation ...............................................................................................................18

Weighing ..........................................................................................................18

TARE Function ................................................................................................18

Switching off the scales ..............................................................................18

Resetting the scales ............................................................................................19

Cleaning ..................................................................................................................19

Fault/Remedy........................................................................................................19

Technical Data ......................................................................................................20

Declaration of Conformity ...............................................................................20

Guarantee ..............................................................................................................20

Disposal ..................................................................................................................21

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