Specifications

@Adam Equipment Company 2006
7
5.0 OPERATING THE BALANCE
• To get the most from the balance, it should be warmed up for at
least one hour and calibrate before using.
• Don't use sharp articles (such as a pencil) to touch the keys. Use
your finger only.
• Always place samples to be weighed on the pan gently. Never
drop them on the pan.
• To weigh a magnetic material, a shield should be put on the pan to
keep the magnetic material 3-5cm away from the pan or you can
use the below pan weighing facility for such purpose.
5.1 CALIBRATION
Your balance should be calibrated when it is to be used. It is necessary to re-
calibrate the balance when it is moved to another place or after a period of
use (about 30 days).
• Calibration Mass required: ADK-10: 10kg
ADK-20: 20kg
• Press the [On/Off] key to turn the balance on.
• Display will show a self-check mode.
• After about 5 seconds, zero will be displayed.
• Warm up at least one hour before calibrating.
• Make sure that nothing is on the pan.
• Press [Tare] key to zero the display.
• Display will show “ 0.0”. If the display is not zeroed, press the
[Tare] key again.
• Press the [Cal] key.
• Display will show “CAL - - 0”