Manual
8
Care and Maintenance 
Defrosting Your Refrigerator: 
1. Defrost the unit when the frost accumulating on the evaporator reaches a 
thickness of about 1/4 inch. Turn the thermostat setting to Off. 
2. Remove frozen or perishable foods from the chiller compartment and place 
them in a cooler to protect the food. 
3. During the defrost cycle, the ice melts into the drip tray. 
4. To remove the water, empty the drip tray. Another collection container may be 
placed under the freezer compartment in the meantime. 
5. Use a sponge or towel to pick up the melting ice off the floor of the chiller 
compartment. Never use a knife or other metal instrument to scrape ice/frost 
from the evaporator. 
6. Dry the water collection tray and place it back under the chiller compartment. 
7. Defrosting usually takes a few hours. After defrosting, return the thermostat 
dial to the desired position. 
8. To defrost quickly, a container of warm water may be placed inside the chiller 
compartment. 
CAUTION: Do not use boiling water because it may damage the plastic parts. 
In addition, using a sharp or metallic instrument to remove frost may 
damage the cooling system and will void the warranty. We recommend 
using a plastic scraper. 
Cleaning Your Refrigerator: 
1.  Turn the temperature control to Off, unplug the unit and remove the food, 
shelves and drip tray. 
2.  Wash the inside surfaces with a solution of warm water and baking soda. The 
solution should contain about 2 tablespoons of baking soda to a quart of 
water. 
3.  Wash the shelves and tray with a mild detergent solution. 
4.  Wash the outside cabinet with warm water and mild liquid detergent. Rinse 
well and wipe dry with a clean soft cloth. 
5.  Wring excess water out of the sponge or cloth before cleaning the area of the 
controls, or any electrical parts. 
CAUTION
: Failure to unplug the unit could result in electrical shock or personal 
injury. 
Power Failure: 
Most power failures are corrected within a few hours and should not affect the 
temperature of your unit if you minimize the number of times the door is opened. 
If the power is going to be off for a longer period of time, you need to take proper 
steps to protect your food. 










