Operation Manual

If you are not yet familiar with the concept of blood glucose self-
monitoring using a meter, practise first by carrying out a quality
control test as described in Chapter 6. A quality control test is carried
out in the same way as a normal test, but with control solution
(a standardized glucose solution) instead of blood.
Carefully read the pack inserts that came with the test strips
and the finger pricker.
Thoroughly wash and dry the site you intend to collect blood
from. Any moisture remaining can dilute the blood and so
produce an incorrect result.
Remove a test strip from its container. Close the container
immediately. The cap contains a drying agent which ceases to
function if the container is left open, rendering the test strips
unusable.
37
4.2 Preparing for the blood glucose test
man_04493168001_02_EnUK.indd 37 1/12/2006, 11:28:55 ðì